"What a great find! We had tickets to "Dirty Rotten Scoundrels" and originally planned to eat at a place next to the theater, but they were closed up. A quick walk around the…"

"The best steaks for the best price. Always."

From Business: Trois Canards - a newly renovated French bistro in Chelsea with warm ambiance, a great flair for design, and excellent French cuisine.

From Business: A cozy and charming French bistro nestled in the heart of NYC, Le Tout Va Bien - French Restaurant offers an authentic taste of Parisian cuisine and ambiance. Our menu features…

From Business: Antibes Bistro serves elegantly simple French fare, accented with bold Mediterranean spices, in a charming and casual atmosphere. The bar features spirited spins on classic…

From Business: Pardon My French is a contemporary version of a bistro style restaurant with offerings of a modern approach to classic French fare with an elegant twist.

From Business: Opened in 2004, Per Se is Thomas Keller’s acclaimed New York interpretation of The French Laundry in the Time Warner Center at Columbus Circle. Designed by Adam D. Tihany, Per…

From Business: â??Arriving from Paris in 1986, we quietly opened Le Bernardin in New Yorkâ?¦â?? Born in Paris in 1972 by sibling duo Maguy and Gilbert Le Coze, Le Bernardin only served fish:…

From Business: Raoul s Restaurant is a French-style eating establishment that offers a variety of food items for lunch and dinner. The restaurant provides a range of appetizers, desserts,…

From Business: CAFÉ BOULUD features a French-American menu inspired by Chef Daniel Boulud's four culinary muses: la tradition, classic French cuisine; la saison, seasonal delicacies; le…

From Business: Tartine serves French bistro fare, French onion soup, Croque Monsieur,Steak au Poivre as well as Daily specials. Closed on Monday, Lunch/ Brunch served Wednesday, Thursday &…

From Business: Named for her family name, Les Trois Chevaux is owned by acclaimed chef and proprietor, Angie Mar. In Chinese, ‘Mar’ represents the noble steed. When they were young, she and…

From Business: BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. The restaurant prepares a menu of French classics and…

From Business: Delice & Sarrasin is an haven for vegan French cuisine that captures the essence of authentic flavors in every bite. Our family-run restaurant is dedicated to creating a truly…

From Business: Located at the historic intersection of Christopher and Gay Streets, PETITE BOUCHERIE brings a touch of France to the cultured and eclectic neighborhood of West Village. An…

From Business: A multi-course modern French menu is served at an intimate chef's counter secretly hidden behind an art gallery. Featuring 24 seats only, the restaurant is set up on an…

From Business: OPENING JANUARY 2020 Merchants offers a seasonally updated menu with a large selection of starters, soups, salads and entrees from its Contemporary American menu that will…

From Business: Claudette is a coastal French bistro set on lower 5th Avenue, steps from Washington Square Park. The restaurant's menus offer bistro classics alongside a large selection of…

From Business: Loulou is an adorable French Bistro located at the corner of 19th Street & 8th Avenue. Chef Jarett Brodie offers a delicious selection of Bistro classics. The bar offers…

From Business: We feature a rotating selection of delicious wines from France and the US priced under $99; a full bar with seasonal cocktails and a beer selection from the New York area with…

From Business: "St Tropez's philosophy is simple - enjoy life and treat others as you would want to be treated. Located in the heart of Soho, one of the most welcoming and charming…

From Business: BISTROT LEO is a French restaurant by John McDonald and Chef Brian Loiacono, serving breakfast, lunch, and dinner 7 days a week.BISTROT LEO is a French restaurant by John…

From Business: Maison Close Restaurant, located in the heart of SoHo NYC, opened its doors on July 22, 2022. Inspired by France's rich dining culture and its embrace of communal spaces,…