From Business: Opened in 1973, LBS has been a mainstay in the French culinary scene in New York ever since. A simple, casual bistro with friendly staff and classic French bistro cuisine. Well…

From Business: Serving Provencal cuisine. Purity of ingredients and simplicity of preparation distinguish our specialties. Seasonal dishes are always introduced. A petite zinc bar, banquettes…

From Business: The last of its kind near 42nd Street, Chez Josephine is a neighborhood gem founded in 1986 by Jean-Claude Baker as a tribute to legendary Josephine Baker. This Parisian bistro…

"Open all night! Great raw bar, wine list and food that is consitently excellent. Friendly, knowledgable, low-key waitstaff. I can't say enough about how great it is."

From Business: Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week,…

From Business: Named one of the "Top 50 favorite New York restaurants" by The New York Times, Zakarian's all-occasion grand café, located in Midtown East, offers a menu of modern bistro…

From Business: The Smith is a casual American Brasserie with four upbeat locations in New York City: The Smith East Village, The Smith Midtown, The Smith Lincoln Center and The Smith NoMad.…

From Business: Our Fifth Avenue location on 52nd Street near Cartier’s Mansion comprises two open floors. Downstairs, the bar invites you to escape with one of our signature cocktails and a…

From Business: Au Za’atar, a Lebanese - Middle Eastern restaurant has quickly become a destination in the East Village and Midtown East for New Yorkers and tourists alike, serving family…

From Business: Spacious, light-filled and located in the heart of the trendy Meatpacking District near the High Line and the Whitney Museum, FIG & OLIVE on 13th Street is ideal for lunch and…

From Business: MAMO restaurant is an Italian restaurant born in the heart of SoHo and brings a modern twist on Italian nostalgia.MAMO restaurant is an Italian restaurant born in the heart of…

From Business: Cocktails and French Dip. Cocktail Bar with Comfort Food. Classic American Dining with A Comfort Twist and Hints of Montreal. Premier Cocktail Bar on the Upper West…

From Business: Named in honor of Ludwig Bemelmans, the creator of the classic Madeline children’s books, Bemelmans Bar is a timeless location that continues to attract socialites,…

From Business: Max Brenner is creating a new chocolate culture, a chocolate sensory immersion that encourages you to open your mind about how you connect with chocolate. With unique products…

From Business: New Orleans style absinthe and oyster barNew Orleans style absinthe and oyster bar

From Business: A modern Italian Trattoria in the heart of Hell’s Kitchen, Nizza has been an elevated crowd pleaser and a favorite of neighborhood locals, tourists and the pre-theatre crowd…

"The best steaks for the best price. Always."

From Business: Tailored to provide the highest quality, exceptional fine dining experience. Each night guests will partake in a one-of-a-kind meal based on a multi-course tasting menu of…

From Business: Tartine serves French bistro fare, French onion soup, Croque Monsieur,Steak au Poivre as well as Daily specials. Closed on Monday, Lunch/ Brunch served Wednesday, Thursday &…

From Business: Located in the iconic Pierre Hotel on Manhattan’s Upper East Side, Perrine is polished yet relentlessly playful. Under the direction of Executive Chef Ashfer Biju, the…