"Superb resturant Sea bass with Chinese honey a must have!! Tommy the owner a gentlemen next to royalty !!my wife & I will go back"

From Business: Formally Dojo Izakaya, its been changed to Sushi Dojo NYC Noodle House specializing in Udon noodles and broth, and Ramen. WIth beer and saki, this intimate spot in the east…

From Business: Contemporary Japanese omakase with a focus on seasonal tempura, offering guests an unique and intimate dining experience with only one outdoor bubble tent (seats 2-4 guests)…

From Business: Casual izakaya on the Lower East Side of NYC.Casual izakaya on the Lower East Side of NYC.

From Business: Bonchon" means "my hometown" in Korean. True to its original roots, Bonchon is a family-friendly establishment, offering an affordable casual dining experience along with a…

From Business: Yopparai is an intimate Japanese sake bar and restaurant featuring a wide variety of sake along with traditional foods and snacks that pair well with sake. With high-quality…

From Business: Poke bowls and onigiri (rice balls)Poke bowls and onigiri (rice balls)

From Business: Cozy Restaurant specializing in Authentic and Unique Katsu. Other offerings include a selection of daily handmade onigiri, made to order Sandos, and a selection of smaller…

From Business: Owner Leo Lin first brought his passion for Japanese cuisine to New York after spending many years running a fish market. Over 12 years later, Tenzan continues to provide…

From Business: Located 2 minutes from Marriot Courtyard, 866 Third AveLocated 2 minutes from Marriot Courtyard, 866 Third Ave

From Business: Toraji is a “yakiniku” style BBQ restaurant. Since our first shop has been established in 1995 in Tokyo, Ebisu area, we came a long way. Starting with “namuru” and “kimchi”…

From Business: Japanese inspired dishes that pair with craft beer, wine and sake. Our izakaya flavors are distinctly Asian, not just Japanese – Asian Izakaya.Japanese inspired dishes that…

From Business: order online at http://prod.getmymeal.com/en/sushiyu/menu

From Business: SakaMai is a New York Izakaya.The cuisine is a creative riff on Japanese tavern fare from a New York perspective, complemented by a beverage program of original cocktails and…

From Business: Jasmine specializes in traditional Shanghai cuisine with a touch of Sichuan and American influence. Mr. Buqian Bai, the head chef of Jasmine and a former chef at the legendary…

From Business: Japanese izakaya style restaurant focused on Japanese craft beers, premium sake, and original cocktails

From Business: Small-Scale Theme & Chef’s Solo Challenging Project. Unique Creative New Japanese. Seasonal Six course Omakase & a la carte w/Japanese Sake & Full Bar. GF & Veg Option / Open…

From Business: we're proud to be named a diners' choice winner on opentable! join us at wagamama murray hill and enjoy the fresh, bold flavors our guests love. book your table today!

From Business: Tokyo-style noodle bar serving Ramen & casual Japanese fare such as pork buns and dumplings in NYC's East VillageTokyo-style noodle bar serving Ramen & casual Japanese fare…

From Business: Modern Innovative Japanese Cuisine with Sake, Beer, and Wine bar,Modern Innovative Japanese Cuisine with Sake, Beer, and Wine bar,

From Business: Beyond Sushi is a plant-based, health conscious eatery that celebrates the flavors and beauty of locally-sourced, seasonal produce. Founded by renowned Chef, Guy Vaknin, and…

From Business: To serve up high-quality, healthy food in a convenient and responsible way. We are committed to consistently bringing you delicious Hawaiian-inspired poke made using only the…

From Business: Ozu is a restaurant and lounge serving Japanese & Asian fusion cuisine. Located in historic Brooklyn Heights, Ozu has a modern Manhattan feel, with high ceilings and wooden…

From Business: Camellia is your local source for freshly crafted ramen, teas, and gelato, all made in-house daily without chemicals or preservatives. Every item on our menu is expertly…

From Business: Grand Sichuan St. Marks is a Chinese restaurant that has been serving Hunan cuisine in New York since 1998. The restaurant provides lunch and dinner options. It offers a…

From Business: All wagyu at J-Spec are Japanese Black Wagyu, above A5 rank and above 10 BMS (Beef Marbling Value,) directly imported from Japan. Wagyu has a distinct texture and flavor…

From Business: GG Tokyo is a buzzing cocktail bar drawing inspiration from the golden gai district in tokyo. taking cues from this bustling food and drink hub, gg's offers a lively backdrop…

From Business: Friend House is an eating establishment that offers a range of food items and beverages for lunch and dinner. The restaurant specializes in Chinese and Japanese cuisine. Its…

From Business: Craving Meat? Just Dig In! Ikinari Steak is a Japan-based steak restaurant chain. The idea behind Ikinari Steak is to serve super thick high-quality meat quickly and…

From Business: Executive Chef Yukihiro Sato offers his guests a unique opportunity to share in the celebrated culinary tradition known as Kaiseki cuisine. Chef Sato's interpretation of the…