General Info

All wagyu at J-Spec are Japanese Black Wagyu, above A5 rank and above 10 BMS (Beef Marbling Value,) directly imported from Japan. Wagyu has a distinct texture and flavor profile compared to American beef; the rich fat gives a “melts in your mouth” sensation.All wagyu at J-Spec are Japanese Black Wagyu, above A5 rank and above 10 BMS (Beef Marbling Value,) directly imported from Japan. Wagyu has a distinct texture and flavor profile compared to American beef; the rich fat gives a “melts in your mouth” sensation.