"We loved the drive up concept..first time going to sonic. It was different than many of the other fast food places today plus they seemed to offer quite a variety. Very…"

"I've been going here for the past 20 years and they have made so many upgrades to make this particular area the heart of virginia beach. Pembroke mall has everything that a big…"

From Business: Our business serves breakfast and lunch from 6:30a.m. to 2:30p.m. in our animation art gallery setting which is open from 6:30a.m. to 5:p.m. Monday through Friday and from…

From Business: Now open since April, 2006, Vintage Tavern at Governor's Point is owned by Brian and Teresa Mullins. Located in the hunting and fishing community of Northern Suffolk, Virginia…

From Business: Try the unique, delicious Chinese food at Imperial Palace in Virginia Beach, Virginia, and you'll never want to eat anywhere else. We are the only fine dining Chinese…

"One of my favorite places to eat when visiting the beach. Shrimp is outstanding!"

"Excellent service, excellent food. We had a party of 6 for dinner a few weeks ago and everything was delicious. Side servings are large enough to share with a party...so try…"

From Business: The Lynnhaven Fish House restaurant has been overlooking the Chesapeake Bay since it was established in 1978, owned and operated by the Kyrus family. In our "casually elegant"…

"Perfect place to go for special occasions, but be sure to call well in advance for good reservations. It' s pricey, but they have great ambiance, good service, and the food is…"

From Business: At Captain George's our food is prepared fresh daily on premises, everything from our homemade salads and dressings, to our secret seafood casserole recipes, to our freshly…

From Business: “He was a very valiant man who first ventured on eating oysters.” ~ James I Here’s one for the books. The Smithfield Inn, built in 1752, is older than The Alamo or even…

"We went to Captain Georges for my son's 16th birthday. I don't eat a lot of seafood but he loves the crab legs & he gets his moneys worth of crab legs. When I went through the…"

From Business: Le Yaca came into Williamsburg on the 5th of December, 1980.In 1984 it began to be written up in magazines and newspapers including an especially favorable review by Phyllis…