From Business: Born in the South where a feast means getting messy with friends, the seafood boil has been bringing people together for ages. At Hook & Reel our signature boil forks over bold…

"If this is the old Louisiana Gumbo that started out on Woodward near Alexandrian in the Wayne State area, this is great restaurant that has continue to strive through hard…"

From Business: Gators Cajun Cooking remodeled and reopened their doors in September of 2006. The location resided next to Cottage Inn Pizza on 25887 Lahser Rd. in Southfield, MI. Initially…

"We are originally from Detroit and had friends in from Canada and they picked the Restaurant. Upon arriving our reservations were delayed by 45 minutes. We made reservations a…"

From Business: Built-in 1861, the building started as a hotel & storefront- soon after completion, the Civil War began & the building became the Barracks for Civil War enlistees, including…

From Business: The Quarter Bistro & Tavern, or the “Q” as our staff affectionately terms it, is pleased to welcome you to our restaurant. A first of its kind in Ann Arbor, the Q aims to…

"I recommend Fishbones as a great place for gumbo and sushi. Talk about eclectic!"

From Business: Million’s Crab is created from the people that created the Juicy Seafood and Naked Crab franchises with over 10 years of experience. With restaurants in Ohio, Indiana, Chicago…

"Service was awful, This is the third time that I have tried the place and it has not improved. Food is not good quality. I could barely chew my steak yet alone find a place to…"

From Business: Fishbone's Rhythm Kitchen Caf , established in 1989, is a fine dining restaurant chain that maintains locations in Michigan. Its menu includes a range of appetizers, salads,…

"The BEST Clam Chowder ever!!!Great Servive too."