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State Directory- Three Birds Harbor Fish SoupCup: $3.00Bowl: $6.00A myriad of Seafare in a Lobster scented broth
- Toasted Corn and Chesapeake Crab Cake$9.00Served with Sizzled Spinach And Classic Remoulade
- Hummus$7.00House Made Hummus with Toasted Pita Chips
vegetarian,vegan
- Spinach and Artichoke Bake$7.00With Herbed Crostini
vegetarian
- Brie En Croûte$10.00Fresh Berries and Caramelized Nuts
vegetarian
- Classic Shrimp Cocktail$10.00
- Oysters on the Half Shell1/2 Dozen: $13.00Dozen: $25.00Accompanied by Mignonette Sauce and Classic Cocktail Sauce
- Lithuanian Meatballs$6.00With a Mushroom Espagnole
- Baby Greens$6.00Organic Local Field Greens, Crumbled Blue Cheese, and Cherry Tomatoes, Laced with a Balsamic Vinaigrette
vegetarian,vegan
- Classic Caesar Salad$6.00
vegetarian
- Iceberg Wedge$7.00With Rendered Pancetta Bits and a Creamy Roquefort Dressing
- Caprese Salad$7.00Sliced Tomatoes Layered with Fresh Mozzarella and Basil Chiffonade, Drizzled with a Balsamic Reduction and Pink Himalayan Sea Salt
vegetarian
- Sauteed Chicken Breast$24.00With a Baby Bella Mushroom-Marsala Cream Sauce
- Fried Green Tomato Neopolitan Boats$17.00Layered with Spinach and Fresh Mozzarella, Topped with a Roasted Red Pepper- Boursin Coulis
vegetarian
- Honey-Roasted Pecan Crusted Pork Tenderloin$23.00Roasted-Garlic Rosemary Sauce, Whipped Potatoes
- Grilled Jail Island Salmon$29.00Accompanied by Sauteed Fingerling Potatoes with Napa Cabbage and Caper Berries, Topped with a Stone-Ground Mustard Beurre Blanc
- Rosemary Lamb Brochettes$29.00Accompanied by a Mint Pesto White Rice, and Drizzled with a Cucumber-Yogurt
- Pan Seared Diver Scallops$38.00With a Mango-Bing Cherry Chutney
- Oven Roasted New Zealand Rack of Lamb$44.00Atop Pancetta-Fingerling Homefries, With a Roasted-Garlic Demi Glace and a Balsamic Reduction
- Creole Shrimp and Chicken Jambalaya$23.00With Andouille Sausage
- Beef Tournedos Au Poivre$39.00With Gruyere Cheese Dauphinoise Potatoes
- Veal Tenderloin Scallopini$28.00With Lemon Parsley
- Steak sauces: Roquefort Demi, Roasted Garlic Demi, Red Wine Demi, Bearnaise Herb and Shallot, Compound Butter, Apple-Wood Smoked Bacon Demi, Rosemary Demi
- 8 oz Choice Teres Major$22.00Choice of Sauce, Served with Starch and Vegetable
- 8 oz Choice Beef Tenderloin$37.00Choice of Sauce, Served with Starch and Vegetable
- 12 oz Choice NY Strip$31.00Choice of Sauce, Served with Starch and Vegetable
- 14 oz Choice Ribeye$32.00Choice of Sauce, Served with Starch and Vegetable
- Choice 45-Day Dry Aged 14 oz Center-Cut Strip$46.00Choice of Sauce, Served with Starch and Vegetable
- Sauteed Shrimp Scampi$7.00
- Grilled Portobello Strips$3.00
- Lobster$12.00
- Caramelized Onions$2.00