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State Directory- Kim Crawford Saugvignon Blanc is a perfect choice for appetizers!
- Oysters on the Half Shell1/2 Dozen: $6.991 Dozen: $12.99Seasonal: Sept-April
- Stuffed Shrimp$10.99
- Catfish Nuggets$9.99
- Shrimp Cocktail$12.99
- Stuffed Mushrooms$10.99
- Fried Calamari$9.99
- Louisiana Crab Cakes$9.99
- Fried Onion Rings$8.99
- Fried Crab Fingers$10.99
- Fried Green Tomatoes$14.99Topped with boiled shrimp and remoulade sauce
- Two Fried Baby Buster Soft Shell Crabs$14.99Topped with Crabmeat Bordelaise
- Jumbo Lump Crab Cakes$14.99Set on a Cilantro Lime Mayonnaise finished with fresh greens
- Seafood Gumbo$8.99Cup: $5.99
- Turtle Soup$8.99Cup: $5.99
- Shrimp & Crab Bisque$8.99Cup: $5.99
- Crab & Brie$9.99Cup: $6.99
- Add oysters $6, Add Shrimp $6, Add Chicken $5, Add Shrimp & Crab $6 Available Dressings,: Honey Mustard, Ranch, Blue Cheese, Italian, 1000 Island, Feta Vinaigrette Kendall Jackson Chardonnay is ideal with salads. The tropical flavors dance with aromas of peach, apple and pear
- Spinach Salad$10.99
- Caesar Salad$9.99
- Remoulade Salad$14.99Our large spring mix house salad , topped with half of an avocado stuffed with boiled shrimp & remoulade sauce.
- Tzatziki Tuna Salad$14.99Tuna seared to your taste, set on a bed of spring mix, topped with Tzatziki (cucumber yogurt) dressing
- Black & Blue Salad$14.99Topped with tender slices of sirloin steaks, chunks of bleu cheese on a bed lettuce tossed in a Quatro Fromage Vinaigrette dressing
- Deep South Chicken Salad$14.99Crispy Fried Chicken Tenders, Fresh Mushrooms, Avocados, Red Onions, Croutons, Served on our Large House Salad
- Spaghetti & Meatballs$15.99Heaping mounds of pasta and four meatballs. Suggested Wine: Mark West Pinot Noir
- Snapper Pecan$21.99Fresh snapper broiled or fried, topped with honey glazed pecans, served with vegetables and new potatoes. Suggested Wine: Sonoma Cutrer Chardonnay
- Trout Audrey$24.99Fresh trout pan fried, topped with jumbo shrimp, lump crab meat in a white wine caper sauce, served with fresh asparagus and new potatoes. Suggested Wine: Conundrum
- Pan Seared Mahi Mahi$24.99Topped with Three jumbo sea scallops, finished with a Citrus Beurre Blanc served with vegetables, new potatoes, and house salad
- Fresh Ruby Red Trout$19.99Stuffed with a crabmeat stuffing, topped with a seafood cream sauce, served with vegetables, new potatoes, and house salad
- Trout Amandine$21.99Fresh trout pan fried, topped with toasted almonds, finished with a traditional Meuniere sauce, served with vegetables, new potatoes, and house salad
- Fresh Drum$24.99Broiled, topped with sauteed crawfish tails, fresh diced tomatoes, artichoke hearts, finished with a lemon cream white wine reduction, served with fresh sauteed spinach, new potatoes, and house salad
- Blackened Fresh Florida Grouper$24.99Topped with jumbo shrimp finished with a basil cream sauce, served with vegetables, new potatoes, and house salad
- Blackened Salmon$24.99set on a bed of wilted spinach, topped with a crawfish bordelaise, finished with hollandaise sauce, served with new potatoes and house salad
- Jumbo Soft Shell Crab$24.99topped with jumbo lump crabmeat, finished with Hollandaise sauce, served with vegetables, new potatoes and house salad
- Oysters Bayou Teche$26.99Flash fried oysters, topped with sauteed jumbo lump crab meat, finished with herb butter served with vegetables, shrimp stuffed potato and house salad
- Crawfish Monica$18.99Served over penne pasta topped with fried eggplant medallions & house salad
- Platter are served with house salad & your choice of a baked potato or french fries Santa Margherita Pinto Grigio is just right with fried seafood and chicken. It's clean and intense aroma and crisp character match perfectly. Just like a squeeze of lemon on your dish
- Fried Catfish FiletsSmall: $12.99Large: $15.99
- Fried ShrimpSmall: $14.99Large: $18.99
- Fried OystersLarge: $19.99
- Half & Half Combination$18.99Your choice of two: Shrimp, Oysters, or Catfish
- Trio Platter$19.99A delicious combination of Shrimp, Oysters, and Catfish
- Stuffed Crab(1): $13.99(2): $19.99
- Soft Shell Crab(1): $13.99(2): $18.99
- Seafood Platter with Stuffed Crab$21.99
- Seafood Platter with Soft Shell Crab$23.99
- Fried Chicken$14.99
- Served with a house salad & your choice of a backed potato or french fries
- Stuffed Flounder$18.99
- Grilled Shrimp$18.99Suggested Wine: Kim Crawford Sauvignon Blanc
- Rib Eye Steak14 oz. grilled to order
- Filet Mignon9 oz., Grilled to order. Suggested Wine: Silver Palm Cabernet Sauvignon
- Marinated Chicken Breast$15.99Suggested Wine: J. Lohr "Riverstone" Chardonnay
- Baked Potato$2.00
- French Fries$3.99
- Potato Salad$3.00
- Sauteed Spinach$3.99
- Steamed Asparagus$3.99
- Soft-Shell CrabOn Bun: $12.99On French: $16.99
- ShrimpOn Bun: $10.99On French: $14.99
- CatfishOn Bun: $8.99On French: $12.99
- MeatballOn Bun: $8.99On French: $12.99
- Roast BeefOn Bun: $8.99On French: $12.99
- HamOn Bun: $8.99On French: $12.99
- HamburgerOn Bun: $8.99On French: $12.99
- CheeseburgerOn Bun: $9.50On French: $12.99
- Traditional Club$12.99
- Under 12
- Fried Catfish$5.99
- Fried Shrimp$5.99
- Catfish Nuggets$5.99
- Hamburger$5.99
- Cheeseburger$5.99
- Spaghetti$5.99
- Chicken Strips$5.99
- All take out orders add $0.50
- Bread Pudding & Rum Sauce$6.99
- Key Lime Pie$6.99
- Cheesecake$6.99Strawberry or Blueberry
- Crème Brulee$8.99