"We go to La Gare for our special occasions and have never been disappointed."

"Our second celebratory dinner to Nick's Cove in 18 months was a big disappointment. Meal portions were quite small; water, bread had to be requested; sauce over Halibut not as…"

From Business: the girl & the fig features "country food with a French passion" and an award-winning "Rhone-Alone" winelist.

From Business: Angèle Restaurant & Bar is an intimate restaurant perched above the Napa River. The 155-seat restaurant is the realization of the Rouas family's dream to create a refuge that…

From Business: In July 2003, Chef Thomas Keller opened the doors of his first Bouchon Bakery. In the style of classic French boulangeries, the bakery features a wide selection of artisanal…

From Business: La Toque at The Westin Verasa Napa is a showcase for Chef Frank’s modern French cuisine and his passion for fine wine. This “French chef in a California body,” as he likes to…

From Business: Take a trip around the world in every bite. Let our catering service make your next event an experience that excites every sense.Take a trip around the world in every bite. Let…

From Business: Savor creative California cuisine with a touch of French je ne sais quoi at Hazel Hill. Our signature restaurant highlights locally sourced ingredients and seasonal flavors in…

From Business: Wine Country Cuisine, full bar, martinis, and a small boutique hotel located in the Heart of Sonoma Valley wine country.Wine Country Cuisine, full bar, martinis, and a small…

From Business: A contemporary American restaurant with deep community roots, Station House Cafe serves fresh & local fare with ease and comfort.A contemporary American restaurant with deep…

From Business: Seasonal ingredients from regional producers are always center stage at Santé, located inside the historic Fairmont Sonoma Mission Inn & Spa. Our Sonoma Valley-inspired menus…

"They have THE BEST French Bread EVER."

From Business: El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch,…

From Business: In October 1998, four years after his successful debut in Napa Valley with The French Laundry, Chef Thomas Keller introduced Bouchon, offering authentic French bistro fare with…

From Business: French-inspired fare made from fresh, wholesome ingredients. Every dish at Mimi's is a celebration. A destination - for any occasion- to gather, enjoy and celebrate life around…

From Business: Kitchen Door, the Napa brand established in 2011, reopened its doors in the 1300 First Street, Suite 272 Napa, California 94559 Corner of Clay & Randolph Street on June 9,…