From Business: Experienced. Licensed and insured CHEF for your culinary needs.

"an upscale restaurant "want to be" tries too hard wit a stuffed menu. Italian dishes good but chops and red meat prices excessive for a Third ave eating establishment."

"Now we talking, home cooked food with a specialty plate almost every evening. Take out meals and bestest breads and cakes (2 loafs for one on wednes.). This large circulation…"

"a local favorite for family style eats and good prices. Imagine all u can eat all toppings pies, pasta and salad bar. They aim to please"