Wedgewood Fernando's Pizza
Photos and Videos
- HoursOPEN NOW
- Regular Hours:
Mon - Thu Fri - Sat Sun - Phone:
Main - 330-799-2102
- Address:
- 1622 S Raccoon Rd Youngstown, OH 44515
- Email:
- Links:
- Categories
- Pizza, Menu Service, Restaurants
- Payment Options
- Associations
- 1984 National Association OF Pizza Operators MAN OF THE Year Fernando Riccioni
- Other Information
Cuisines: Pizza
General Info
In 1967, Pasquate “Patsy” Acconcia operated a pizza shop in Youngstown. When he decided to make the move to the present Austintown location he took on a partner, Fernando Riccioni. For the next 20 years Fernando and Patsy worked daily to develop the recipes they are still using today.The dough process begins every morning at 6:00 a.m. and continues through the late morning and early afternoon. Our pizzas are made to order fresh daily with a variety of unique toppings along with our special recipe sauce and our homemade sausage.We don’t do anything fancy…we just do PIZZA! With more than 46 years of experience, we know we can make a pizza to please you!The same tradition is carried on today with Fernando still leading the way with the help of his daughters, Adelina and Filomena. Also, joining the Wedgewood experience are Fernando’s son-in-law, Mike, his grandson Michael, granddaughters Jenna and Gabriella, and his nephew, Rick.
Contact Info
Reviews
06/27/15
Provided by YPmobileBest piz in town! Have been having in for years, nothing else compares.
01/10/14
Provided by YPmobileTried Wedgewood and no other pizza compares. Homemade crust, fresh ingredients, and a great sauce!
08/24/13
Provided by YPmobileI grew up on this pizza and it hasn't changed a bit...still as wonderful as I remember it from childhood!
09/18/11
Provided by YPmobileWe have had other pizza around here, but I have to say you are they best and if their was another STAR I would have hit that one also. Keep up the good work
10/05/08
Provided by YP.comFernando's Pizza is one of the main reasons I bought my house, it's only 1/8th of a mile away. He didn't get voted Mr Pizza of the United States for nothing. He makes Pizza the way it's supposed to be made. This is undoubtably one of the best Pizza shops in the US. 12 ovens going non stop is proof enough for me. Jack KOS