C'est Tout Bon 2 Eat

• Jambalaya$7.52
  A creole dish made of rice, chicken, and andouille sausage. Sauteed onions and green peppers, tomatoes, chilies, and plenty of seasoning give this dish lots of flavor. Not Spicy just full of flavor.

• Shrimp Po'Boy$11.28
  French bread with lightly seasoned fried shrimp served on a bed of shredded lettuce, sliced tomato, and mayo. Topped with our signature remoulade.

• 3 Pieces Beignets$4.70
  Fried pastry dough covered with powdered sugar.

• Crawfish Mac$4.70
  Mac and cheese, Spicy shredded crawfish tails blended with cheddar and jalapeno jack cheese, a pinch of cayenne and finished with panko.

• Garden Dog$6.58
  This 1/4lb all beef dog is fried and served on a bun with spicy mayo and sweet marinated slaw of carrots, cucumbers, and daikon radish.

• Bayoun Sliders$9.40
  Two mini juicy all beef patties perfectly seasoned.

• Burger 1/3 Lb$9.40
  1/3lb angus beef patty served on a brioche bun with spicy mayo and with a sweet marinated trio of carrots, cucumbers, and daikon radish.

• Chicken Salad Croissant$7.52
  Shredded white chicken breast mixed with celery, cranberries, chopped pecans and mayo served on a croissant. Allergy warning - contains nuts.

• Crawfish Beignets$6.58
  3 pastry balls filled with shredded crawfish, celery, and seasonings. Served with remoulade.

• Creole Fries$4.70
  Shoestring fries generously seasoned and fried to golden perfection.