General Info

Family-owned business, featuring DC Metro's widest selection of sushi, fresh in-house clean-label bone broths and ramen which tantalize both the traditional and modern Japanese and Western palates. Only Home of the Aburi Chashu - premium pork belly carved and rolled, marinated overnight, braised for over 7 hours, chilled, sliced, and then chargrilled to smoky, tender perfection, before being nestled in the toppings of our Tokyo shoyu, Hakodate shio, Hakata tonkotsu, and Sapporo miso ramens. Put our sushi ingredients - fish and seafood from all over world arriving 6 days a week and a heritage Japanese short grain rice harvested from single small-batch farms - in the hands of 50+ years of sushi training and taste what Jiro may dreamed of.Family-owned business, featuring DC Metro's widest selection of sushi, fresh in-house clean-label bone broths and ramen which tantalize both the traditional and modern Japanese and Western palates. Only Home of the Aburi Chashu - premium pork belly carved and rolled, marinated overnight, braised for over 7 hours, chilled, sliced, and then chargrilled to smoky, tender perfection, before being nestled in the toppings of our Tokyo shoyu, Hakodate shio, Hakata tonkotsu, and Sapporo miso ramens. Put our sushi ingredients - fish and seafood from all over world arriving 6 days a week and a heritage Japanese short grain rice harvested from single small-batch farms - in the hands of 50+ years of sushi training and taste what Jiro may dreamed of.