"We go about 1 every 2 months, But the best is New Year's Eve every year since 1996. Thanks for making it so special.."

From Business: Mansurs On the Boulevard, a locally owned and operated business. is one of the leading restaurants in Louisiana. Established in 1989. Its dining room features BLACK-AND-WHITE…

From Business: The Fleur de Lis Event Center has been overjoyed to celebrate successes, achievements, and love with the people of our parish for the past five years. Continuing this growing…

"cute little bakery, nice cakes and desserts. friendly, helpful staff. Just as good or better then some of the near by bakeries and usually lower in cost."

From Business: Lucy’s Retired Surfers Bar & Restaurant aims to provide a laid-back, beach vibe, complete with the coldest drinks and the hottest menu around since 1992. Whether you want to…

From Business: Our story begins in the early 1940s when Sicilian immigrants Anthony Marullo Sr. and his wife Annie opened their first restaurant in Grand Isle, Louisiana, serving fish, crabs,…

From Business: The best fried chicken and PO-BOYS In New Orleans For the best priceThe best fried chicken and PO-BOYS In New Orleans For the best price

From Business: Mat and Naddies is an eating establishment that offers a selection of dishes. The restaurant s menu includes filet mignon, grilled tuna, beet salad, portobello mushrooms and…

From Business: NOLA Restaurant specializes in New Orleans Creole and Acadian Cajun cuisine. Established in 1992, it offers lunch and dinner. It serves a selection of appetizers, salads,…

From Business: Old-World style cafe and bakery with organic, plant-based breads, pastries, breakfast and dinner. Also has coffee and espresso drinks. This downtown location is the 2nd…

From Business: Through the Old Absinthe House courtyard lies a clandestine cocktail lounge 200 years in the making. Belle Époque is an homage to Absinthe and its place in New Orleans history.…

"Totally 5 star with a view of the big easy"

From Business: The Hermes Bar was once one of the famous Antoine's dining rooms. In 2009 the room was converted into a bar, which serves up some classic New Orleans cocktails along with great…

From Business: The Gallery at Tomas Bistro is a wedding and private events venue in New Orleans' Warehouse District.The Gallery at Tomas Bistro is a wedding and private events venue in New…

From Business: The cuisine at August is contemporary French with a focus on local ingredients, inspired by classical training here and in Europe, and by the depth of his own Southern…

From Business: In New Orleans, there's no shortage of food, history, and delight around every corner. Ernst Café serves up the hearty local fare that has earned our city its notable…

From Business: We're just dying to have you come in for a bite! The New Orleans Vampire Café is a dining and vampire experience. The Chef Chris Dunn, has created a delicious combination of…

From Business: The menu showcases regional ingredients and classic French Creole dishes with a unique twist. The cuisine is sophisticated. YET true to tradition. With great depth of flavor.

From Business: Chemin à la Mer, a French Quarter Steakhouse at Four Seasons Hotel New Orleans, offers panoramic Mississippi River views and a menu featuring specialty steaks, fresh Gulf Coast…

From Business: Bayou Barn is a unique 8,400 sq. ft. rustic barn only 20 minutes from the New Orleans French Quarter. Our facility can become completely enclosed, heated or air conditioned…

"A great spot for locals. Good food, wine, and atmosphere. Great service!"

"I went to Essence 7/5/09 and rolled up in this spot by mistake and ate there 2 days in a row. I was sooooooooooooooo happy and plan to go there each and everytime I am in…"