"This is as close as it gets to home-cooked food from Spain, without sparing the elegance of fine dining and the indulgent service. Gema, the proprietor, truly is a GEM.…"

"I've been going to the Spanish Pavilion for years. The staff there is top notch. The food is consistently good. The owner is the Chef and it shows that he cares for his food.…"

From Business: Seabra’s Marisqueira, one of Newark, NJ’s premier restaurants. Established in 1989, Seabra’s Marisqueira was the first of its kind, that is a Portuguese restaurant specializing…

"Wonderful atmosphere and decor: the tapas and drinks are great, too! Live entertainment on certain nights which has included DJ, flamenco dancers, and a jazz night. Ideal for…"

From Business: Portuguese cuisine is a prime example of the Mediterranean diet. It uses many common ingredients such as olive oil, tomatoes, onion, garlic and wine. Portuguese dishes are made…

From Business: We are a casual, family style restaurant. When you dine with us, you will feel like home. What makes us different: WE CARE.At our restaurant you can Dine in, Take out, and for…

"nice food, service the best, ask for Moises the Manager very nice person, try the shell steak or the skirt steak"

"Great portuguese restaurant, great food and family ambiance."

From Business: Joia is focused on Portuguese Cuisine. Joia is poised to be the hottest neighbor gathering spot in Harrison and a destination drawing guest from distances near and far. Joia…

From Business: Palmer's Crossing offers a diverse menu to satisfy virtually any taste. This totally new restaurant has been created to offer casual style and a comfortable setting. Whether a…

From Business: This small and cozy restaurant with its romantic side walk seating combined with a causal bar restaurant atmosphere makes an excellent date spot on a breezy summer night.…

"The food is great.. the prices are extremely reasonable.. and they treat you very nicely.."

From Business: Charley is a Viennese bistro in up-and-coming Harrison, NJ. Charley originates from the friendship between hospitality investor David Barry and culinary partner chef Kurt…

From Business: New American fare & city views in an arty space on the top-floor of the Museum of Arts & Design. You can view all of our latest menus, address, up-to-date hours, social media…

"I was sure the food would be bad, because it's such a famous place no one wouldd care- but the food holds up well. the mussels were great! Service was a little slow, but…"

From Business: Jean-Georges opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dining. Consistently awarded…

From Business: With a refurbishment of all guestrooms completed in February, 2019, the Fitzpatrick Manhattan Hotel offers comfortable, modern amenities and personalized service ideal for both…

From Business: Restaurant Aquavit opened to immediate success in midtown Manhattan in November 1987. More than two decades later, Aquavit continues to be one of New York's most popular and…

"The food was excellent and also had great prices. If you want to go and experience a great NY restaurant this is a good place to start. Good food, service, prices and…"

From Business: ***Chef Maria Loi and the team at Loi Estiatorio want to wish everyone a very Happy Labor Day! At Loi Estiatorio we work hard every day, so on Labor Day, we don't work! Loi…