Appetizers

• Sushi Of The Day$14.00

• Maryland Style Lump Crab Cakes$14.00
  micro greens, flavored oils and mustard remoulade

• Shrimp Cocktail$14.00
  deconstructed bloody mary

• Smoked Brisket Sliders$12.00
  with pickled onions and chipotle barbecue sauce

• Captain's Chicken$12.00
  with a tomato shallot jam

Soups

• New England Clam ChowderCup: $4.00Bowl: $6.00

• Organic Vegetable SoupCup: $4.00Bowl: $6.00

• Soup Of The DayCup: $4.00Bowl: $6.00

Salad

• Garden Salad$9.00
  mixed local greens, tomato, red onion, cucumber, orange segments, celery, carrots, olives, avocado, and fresh berries

• Ensalada De Casa$9.00
  "bearss grove" oranges, bibb lettuce and manchego cheese

• Classic Caesar Salad$9.00
  crispy romaine lettuce, reggiano parmesan cheese, croutons, anchovies, and caesar dressing in a parmesan cup

• Grilled Romaine Salad$9.00
  half head of romaine lettuce drizzled with extra virgin olive oil, match stick granny smith apples, smoked bacon, and gorgonzola crumbles

Entrees - Fish

• All Dinner Selections Include Your Choice Of Soup Or Salad.
• Black Grouper Tostada$32.00
  fried grouper escabeche, crisp corn tortillas, three pepper relish, avocado and micro cilantro

• Potato Crusted Salmon$28.00
  seared fillet of salmon topped with creamy duchess potato, julienne vegetables and tomato lobster jus

• Pacific Rim Crispy Fried Coconut Shrimp$32.00
  with jasmine rice, soy glazed vegetables and pina colada dipping sauce

Entrees - Meat

• Grilled Prime Aged New York Sirloin$38.00
  plantain mash, yucca, carrot frits with a chimmichurri

• Grilled Center Cut Filet Mignon$39.00
  topped with blue cheese, candied bacon, roasted tomato and onion mashed and asparagus

• Pan Seared Veal Nantucket$34.00
  veal scallopini, sauteed lobster meat, roasted tomato, cognac cream, asparagus and potatoes au gratin

Entrees - Poultry/pork

• Fire Roasted Free Range Chicken$24.00
  tengewood farms chicken breast, chipotle barbecue mash, onion basket and sweet creamed corn

• Grilled Center Double Thick Pork Chop$26.00
  sweet georgia peach bruschetta, grilled lettuce, onion confit and candied pecans

Entrees - Vegetarian

• Grilled Vegetable Napoleon$16.00
  portabella, zucchini, summer squash, red peppers, and buffalo mozzarella drizzled with flavored herb and vegetable oils, and served with southern brown rice

• Pan Seared Sesame Crusted Tofu$15.00
  jasmine rice and stir fried vegetables with ginger, honey, and soy sauce

• Wheat Pasta Pomodoro$16.00
  with garlic, fresh basil, olive oil, fresh garden tomatoes