I love this restaurant. We had a feast. Crab rangoons are to-die-for, buffalo chicken wings are crispy and spicy, egg drop and chicken with brown rice soupa are perfectly made, twice cooled pork with cabbage delicious, butterfly shrimp and bacon dish was crispy with large shrimp, beef panang curry was spicy and nice, and the perfect mix of shrimp and shredded general tso chicken dish was awesome.