General Info

Located in the heart of Zion Canyon at the entrance to Zion National Park, Zion Pizza & Noodle Co. is situated in the picturesque village of Springdale, Utah. Once an old church, the building is now a focal point for visitors wishing to take a relaxing break and enjoy good food and good company.Formerly an old Mormon church built in 1930, the picturesque building that is home to Zion Pizza & Noodle Co. was converted to commercial use in 1983. Due to uncertain soil conditions, the foundation was built four feet thick and the walls are one foot thick. The interior walls are lathe and plaster construction. It graces the commerical center of Springdale.The Zion Pizza & Noodle Co. serves some of the finest pizza and pasta around. We use the freshest local ingredients, and cater to vegetarians and meat-eaters alike. CompanyBruce M . VanderWerffChef ~ RestaurateurBruce started in the restaurant business in 1958 at Finns Restaurant in Salt Lake City, Utah. Since then he has founded, owned and operated a number of restaurants. A trained professional chef with an advanced degree from La Vareene, Paris, Bruce has created over 30 area restaurants. On moving to Zion Canyon, he opened Zion Pizza & Noodle Co. His son Joshua has worked in the restaurant business since 1985, and is also an owner-operator of this family business.Bruce and Joshua would like to welcome you, and sincerely hope that your dining experience is enjoyable.Located in the heart of Zion Canyon at the entrance to Zion National Park, Zion Pizza & Noodle Co. is situated in the picturesque village of Springdale, Utah. Once an old church, the building is now a focal point for visitors wishing to take a relaxing break and enjoy good food and good company.Formerly an old Mormon church built in 1930, the picturesque building that is home to Zion Pizza & Noodle Co. was converted to commercial use in 1983. Due to uncertain soil conditions, the foundation was built four feet thick and the walls are one foot thick. The interior walls are lathe and plaster construction. It graces the commerical center of Springdale.The Zion Pizza & Noodle Co. serves some of the finest pizza and pasta around. We use the freshest local ingredients, and cater to vegetarians and meat-eaters alike. CompanyBruce M . VanderWerffChef ~ RestaurateurBruce started in the restaurant business in 1958 at Finns Restaurant in Salt Lake City, Utah. Since then he has founded, owned and operated a number of restaurants. A trained professional chef with an advanced degree from La Vareene, Paris, Bruce has created over 30 area restaurants. On moving to Zion Canyon, he opened Zion Pizza & Noodle Co. His son Joshua has worked in the restaurant business since 1985, and is also an owner-operator of this family business.Bruce and Joshua would like to welcome you, and sincerely hope that your dining experience is enjoyable.