General Info

A Sedona tradition since 1993, the family owned restaurant and bar at the crossroads of uptown features scratch ‘High Desert Cuisine’ showcasing the best of the Southwest. Award-winning angus steaks, wild game, and house specialties including rattlesnake and cactus, are prepared within original walls adorned with authentic western memorabilia and a robust collection of prominent cowboy art .A Sedona tradition since 1993, the family owned restaurant and bar at the crossroads of uptown features scratch ‘High Desert Cuisine’ showcasing the best of the Southwest. Award-winning angus steaks, wild game, and house specialties including rattlesnake and cactus, are prepared within original walls adorned with authentic western memorabilia and a robust collection of prominent cowboy art .