"This is a really great place to relax --- have a beverage -- and something to eat"

From Business: Soft-serve ice cream & signature shakes top the menu at this classic burger & fries fast-food chain.

From Business: McDonald’s USA, LLC, serves a variety of menu options made with quality ingredients to millions of customers every day. Ninety-five percent of McDonald’s approximately 13,500…

From Business: Just as we are committed to serving the best quality food every single day, we are committed to serving you during this time. Whether it’s via dine-in, the drive-thru or…

"the best frozen custard ever"

From Business: There's a Burger King® restaurant near you at 2115 West Michigan St. Visit us or call for more information. Every day, more than 11 million guests visit over 13,000 Burger…

From Business: Hungry and craving a tasty, breakfast or burger place near you? From fluffy Made From Scratch™ Biscuits to crispy bacon on our classic breakfast platter, to charbroiled burgers…

From Business: Applebee's Neighborhood Grill & Bar offers a lively casual dining experience combining simple, craveable American fare, classic drinks and local drafts. Now that's Eatin' Good…

From Business: The Spot Restaurant has been a fixture on Historic Courthouse Square in Downtown Sidney. We feature fresh ground burgers, made from scratch pies and hand breaded onion rings…

From Business: CJ s HighMarks is a casual dining restaurant that offers a selection of appetizers, entrees, salads, soups and desserts. The restaurant features a collection of old diplomas,…

"Good food, however inconsistent. Ordered a Chili soup one time and it was exactly how chili soup should be - Beans, meat, peppers, onions - good ratio of goodies versus soup…"

From Business: A&W Restaurants have been serving up signature burgers, hand-breaded chicken tenders and root beer floats since 1919. A&W still makes root beer fresh in their restaurants with…

From Business: C-Town Wings was started in a small renovated building in historic downtown Celina in July of 2011. The space was quickly outgrown as the clientele grew larger every week. A…

"love the nachos big portions"