From Business: Here at Ike's, it's our job to make sure you fall in love with us:) How you ask? By spreading all of our sandwiches with our insanely good "Dirty Secret Sauce" baked right into…

From Business: Adjacent to the Juniper Hotel, one of Silicon Valley's most appetizing takes on New American cuisine is prepared daily at the ever-popular Parkview Kitchen & Spirits,…

From Business: Gott's Roadside was founded in 1999 in Saint Helena by brothers Joel and Duncan Gott. Gott's California-inspired dishes and seasonal specials use locally sourced ingredients…

From Business: We're bringing Palo Alto a 100% plant-based restaurant with a menu of fresh, flavorful, and hearty food full of all the ingredients you need and none of the ones you don't --…

From Business: At Kirk's, we still prepare our Steakburgers the same way that our founders Bill and Kirk did back in 1948: over open charcoal flame, letting you add your own condiments, and…

From Business: The Halford is a restaurant & taphouse that offers 71 craft beers and six wines on tap. We specialize in local craft beers, some from different states and a select few imports.…

From Business: Founded in 1975, Chili s Grill & Bar is a chain of restaurants that maintains locations throughout the world. Its restaurants feature soups, salads, steaks, quesadillas,…

From Business: Burgerim is the new go-to place to get a gourmet burger in Santa Clara, CA. Our international franchise brings a new twist to the American classic. Don't settle for mediocracy,…

From Business: Ethically Crafted Fare. Offering the largest selection of grass fed beef in California, fresh local ingredients and seasonal specialties, our concept revolves around ethically…

From Business: The Crepevine was built and created by our family to be a gathering place for families, friends, professionals and students. In our menu, you will always find something…