General Info

Market Forays offers Locavore Cooking Classes and Culinary Adventures for leisure travelers. Sustainable Team Building Events for Corporate Groups. Private Chef Services. Classes start at the Fishermen's Market in Santa Barbara Harbor where the freshest seafood is bought right off the boats, and continue to the renowned Saturday Farmers Market with its spectacular selection of produce, flowers, and regional specialties. Menus are built around the freshest seasonal ingredients, combined with a playful attitude and individualized hands-on instruction by a French trained chef. A shared meal paired with premium local wines follows the active part of the class. The dietary preferences of the guests are built into the day's lesson plan to ensure that everyone enjoys the experience. A printed recipe guide is provided. Class wraps up around 3:30 pm. custom private classes available during the week, advance reservation is required.Market Forays offers Locavore Cooking Classes and Culinary Adventures for leisure travelers. Sustainable Team Building Events for Corporate Groups. Private Chef Services. Classes start at the Fishermen's Market in Santa Barbara Harbor where the freshest seafood is bought right off the boats, and continue to the renowned Saturday Farmers Market with its spectacular selection of produce, flowers, and regional specialties. Menus are built around the freshest seasonal ingredients, combined with a playful attitude and individualized hands-on instruction by a French trained chef. A shared meal paired with premium local wines follows the active part of the class. The dietary preferences of the guests are built into the day's lesson plan to ensure that everyone enjoys the experience. A printed recipe guide is provided. Class wraps up around 3:30 pm. custom private classes available during the week, advance reservation is required.