We arrived and were seated by a very polished young waiter. He immediately provided us with the evening menu, to include the wine menu, and explained the specials. While we were deciding what to have for dinner, the waiter went over the wine selections. We were very impressed by the wine menu, with vintages one might not expect to find in most restaurants. Once having made our selections, our waiter took our order. While waiting for our appetizers, the waiter continued to make sure that we had everything that we might need. When the main course was placed in front of us, we very impressed by the presentation. The appetizers, main course, and the wine selection, suggested by our waiter, were absolutely excellent. After all this, we just had to try the creme brulee for dessert. This too was excellent. After having received our check , we asked our waiter what his name was. He replied that his name was "Fabio". A wonderful experience. We certainly will return.

The breakfasts are good, and the place is small and cozy. I'd have given the place a higher rating, but I'm irked by something my server did: I asked for extra butter for my pancakes, and she brought one small scoop. Fair enough. But when I examined the check, I discovered I was charged 25 cents for that little scoop! To me, that's petty and cheap. After that, I decided not to return.