- Basil Fried Calamari$14.00Gluten free. Lightly battered calamari tossed in Thai basil, jalapeno and lime served with sweet chili sauce with ground peanuts
- Basil Fried Tofu$9.00Gluten free and vegan.Fried tofu tossed in Thai basil, jalapeno and lime served with sweet chili sauce with ground peanuts
- Papaya Salad$12.00Gluten free and vegan-friendly. Shredded green papaya, garlic, peanuts, Thai chili, cherry tomatoes, and green beans tossed in Thai lime sauce. Served with organic spring mix
- Larb (Zesty Chicken Lettuce Wraps)$14.00Gluten free. Ground chicken breast tossed with zesty Thai lime dressing, cilantro, red onion, mint, and crushed roasted rice; served with red romaine lettuce leaves
- Pad Thai$12.00Gluten free and vegan-friendly. Thai vermicelli rice noodle, cage-free egg, non-GMO organic tofu, bean sprouts topped with ground peanuts, and cilantro
- Pad See Ew$13.00Gluten free and vegan-friendly. Fresh wide rice noodles, cage-free egg, broccolini, Chinese broccoli, bok choy, and bean sprouts
- Basil Chili$12.00Gluten free and vegan-friendly. Wok-fried with onion, Thai basil, bell pepper, and chili garlic sauce
- Basil Eggplant$13.00Gluten free and vegan-friendly. Chinese eggplant, onion, red bell pepper, and roasted sweet chili sauce
- Massaman Braised Beef Curry$17.00Gluten free. Revier sustainable beef braised with Massamun curry and coconut milk with potato, carrot, red onion, and peanuts. Includes jasmine rice
- Green Curry$13.00Gluten free and vegan-friendly. Eggplant, basil, and bamboo shoot stewed with Thai green curry spices and coconut milk. Includes jasmine rice