General Info

American Society of Brewing Chemists, founded in 1934, is located in St. Paul, Minn. The company has representatives worldwide, including large and small brewers, consultants, government agencies, academics, distillers, and allied industries, such as suppliers of malt, hops, enzymes, brewing syrups, chill proofing, filtration aids, carbon di-oxide packaging materials. The company provides analytical and scientific support to evaluate raw materials for better performance. It also publishes scientific papers, review articles, and technical reports on chemistry and microbiology of brewing ingredients and relevant technology. It also provides information on analytical techniques used in the malting and brewing industry. The company also offers graduate scholarship programs.