Salads

• Fresh Mixed Green Salad
  served with a ranch dressing

• Traditional Caesar Salad
  served with parmesan cheese, croutons and topped with asiago cheese

• Romaine Salad
  with mushrooms, cucumbers, scallions and tomato, served with a vinaigrette dressing

• Bibb Salad
  with crumbled gorgonzola, tomatoes, red onion, served with a white balsamic vinaigrette

• Tuscan Salad
  with slices of vine-ripened tomato and fresh mozzarella garnished with romaine, fresh basil, and red onion

• Michigan Salad
  with dried cherries and candied walnuts, served with a raspberry vinaigrette dressing

• Spinach Salad
  with sliced strawberries and mandarin oranges, served with a poppy seed dressing

• Asian Salad
  with mixed greens, mandarin oranges, toasted almonds, and crispy wonton strips, served with a sesame dressing

• Mediterranean Salad
  with sun-dried tomato, kalamata olives, and feta cheese, served with a basil vinaigrette

Fresh Vegetables

• Green Beans Amandine

• Broiled Tomato Parmesan
  sit down only

• Green Beans
  with julienne carrots and red peppers

• Honey Glazed Carrots

• Fresh Vegetable Medley

• Corn And Broccoli

• Broccoli
  with carrots and leeks

• Zucchini Medley

• Green Beans
  with wild mushrooms and leeks

• Asparagus
  with lemon butter $ .50 addl

Potatoes

• Baked With Sour Cream
  sit down only

• Yukon Gold Smashed
  with buttered parsley

• Rosemary Roasted New

• Parmesan Roasted Redskins

• Roasted Garlic Mashed

• Princess Potato

• Smashed Redskins With Chives

• Smoked Gouda Mashed

• Parslied New

• Creamy Whipped

• Twice Baked Harvest Potato

Pasta

• Pasta Course With Focaccia$2.50