I cannot give Giovanni's 5 stars. The best thing they have going for them is the sauce. If you order the original pizza there is VERY little cheese. You have to pay more for a decent amount of cheese. And more per topping. The crust is VERY thin, and very hard. The breadsticks were almost inedible. No butter, no cheese- just TOUGH dough rolled out. For the price- find another place.

I love this place. Good Pizza, buffalo wings and great beer! The buffalo pizza is the best!!!

there once was a time when immigrant familys opened small pizzarias in little Italys from the east to the west coast.the pizza and food they served was served with pride.When the people they served enjoyed the wholesome fresh food that was served,it gave the family great satisfaction to see that thier custumers were pleased.In todays world of speeding jets fast cars and little time to savor a few moments to ones self when it becomes a task to find a pizzaria of the old world standards and fast but often bad food is being served One can thank his or her lucky stars that there is still a family tadition of the Old School that maintain the origional standards of realy great pizza ,siciliano flame roasted top grade fresh chicken, crisp salads, house made dressings, imported Italian olive oil from orchards run by the same familys for decades producing italys finest olive oils the best cheeses .this is Giovannis old world new york pizzarias, owned with pride by the Ruffaine & griffone Familys!

Not the best pizza I've ever had.