First Plates

• Guacamole$8.00
  with tortilla chips and Pico de Gallo

• Oregon Bay Shrimp Louie$11.00

• Spinach$10.00
  Artichoke and Shrimp Dip with garlic toast

• Sweet and Spicy steamed Chicken Wings6 Wings: $9.0012 Wings: $16.00

• Pork Pot Stickers$9.00
  with Asian dipping sauce

• Clam ChowderCup: $5.00Bowl: $7.00

• Soup of the DayCup: $4.00Bowl: $6.00

From the Garden

• Garden Salad$6.00
  with butter lettuce, tomato and carrots

• Tossed Cobb Salad$15.00
  with marinated grilled chicken, egg, tomatoes, bacon, bleu cheese, avocado and creamy basil dressing

• Caesar Salad$14.00
  with marinated grilled chicken and parmesan served with a goat cheese and olive bruschetta

• California Salad$13.00
  with mixed greens, grilled chicken, dried cranberries, pecans, oranges, bleu cheese and avocado with citrus vinaigrette

• Greek Salad$14.00
  with shrimp brochette, feta cheese, olives, peppers, cucumbers and yogurt oregano dressing

Hand Selected Steaks

• All Double R. Ranch steaks are served with sour cream and chive mashed potatoes with green beans
• New York Sirloin10oz: $21.0014oz: $26.00
  served in a Bordelais sauce

• Tenderloin 6oz6oz: $28.00
  with Portobella mushroom and green peppercorn sauce

• Bone-in Rib Eye18oz: $32.00
  with blue cheese butter

From the Land

• Grilled 14oz Pork Chop$19.00
  served with Yukon gold mashed potatoes, creamed spinach and Granny Smith applesauce

• Herb and Garlic Crusted Roast Prime Rib12oz: $24.0016oz: $28.00
  with beef au jus, baked potato, green beans and horseradish sauce on the side

From the Sea

• Shrimp and Scallops$23.00
  with zucchini and a lemon butter sauce

• Cavatappi Pasta$23.00
  with white wine, prosciutto wrapped shrimp, cream, basil and Romano cheese

• Roasted Alaskan Halibut$29.00
  with lime, tomatoes, mint, capers, basil and tarragon, served with Yukon gold mashed potatoes

• Pan Seared King Salmon$27.00
  with brown butter, capers and limes and served with Yukon gold roasted potatoes

• Fish and Chips$18.00
  beer battered cod and house fries, with tartar sauce and honey poppy seed coleslaw

Comfort Food Specials

• Monday: Bacon Wrapped Meat Loaf with Mushroom Sauce$15.00
  served with Yukon gold mashed potatoes

• Tuesday: Lemon, Garlic & Rosemary Roasted Half Chicken$16.00
  served with Yukon gold mashed potatoes

• Wednesday: Spaghetti and Meatballs$15.00
  with tomato basil sauce, Parmesan cheese and garlic bread

• Thursday: Braised Short Ribs$15.00
  in Burgundy wine with carrots and mushrooms, served with Yukon gold mashed potatoes

• Friday: 8oz Herb and Garlic Crusted Roast Prime Rib$16.00
  served with a baked potato

• Saturday: Miane Lobster and Shrimp$24.00
  in a basil cream sauce, served with baked potato

• Sunday: BBQ Baby Back Ribs1/2 Rack: $16.00Full Rack: $19.00
  with sweet corn, baked beans and baked potato

Desserts

• Strawberry Shortcake$5.00
  with raspberry sauce

• Chocolate Cheesecake$5.00
  with berry sauce

• Doubled Chocolate Brownie$5.00
  with vanilla bean ice cream and chocolate sauce

• Fried Banana Wontons$5.00
  with macadamia nut ice cream and caramel

• Warm Apple and Huckleberry Cobbler$6.00
  with vanilla bean ice cream

On the Side

• Baked Potato$4.00
  with bacon, chives, sour cream and butter

• Mushroom Compote$5.00

• Asparagus$6.00

• Macaroni and Cheese$6.00