Appetizers

• All wings served with your choice of sauce: Buffalo, Plum BBQ, Wasabi Ginger, or Oriental hot mustard
• Ahi Tuna$12.50
  Seared sesame coated Ahi tuna, thinly sliced with marinated salad and wasabi vinaigrette

• Dragon Wings$1.00

• Baby Dragon Wings$3.00

• Spicy Dragon Nuts$3.00

• Sweet Potato Fries$5.00

• Thin Sliced Waffle Chips$5.50

Salads

• Caesar Salad$6.75With Chicken: $9.00
  Whole leaf Romaine with traditional dressing

• Spinach Salad$5.50
  Fresh Baby Spinach tossed in orange cranberry vinaigrette with sundried blueberries and blue cheese crumbs

• House Salad$4.00
  Fresh greens tossed in raspberry vinaigrette

Burgers

• 6oz Hook Burger with cheese & fries$7.75

• 10 oz Gourmet Burger with cheese & fries$10.75

• Breast of Chicken Burger$8.75
  Ask for cheese

Seafood

• Oysters on the half shell$11.50

• Penn Cove Mussels in Garlic Cream Sauce$9.50

• Steamed Clams in Garlic Cream Sauce$8.75

• Escargot in Bleu Cheese Wine Sauce$8.50

• Beer Battered Fish and Chips$9.50

Entrees

• Minwok Salmon$16.00
  Roasted on a cedar plank, served with lemon thyme burr blanc. Accompanied with your choice of fresh cut fries or mash potatoes and fresh vegetables

• Fresh Sonoma Chicken$14.75
  Oven Roasted, finished with a spinach and mushroom cancasse accompanied with mashed potatoes and fresh vegetables

• Pepper Steak$23.75
  Broiled New York Steak with fresh crushed black peppercorn topped with green peppercorn sauce, accompanied with rosemary mashed potatoes and fresh vegetables

• Rack of Lamb$28.75
  Full New Zealand Rack served with whole grain mustard and apple glaze accompanied with rosemary mashed potatoes and fresh vegetables