General Info

Dallas Shaw created Hoss’ Loaded Burgers in 2011 because he saw a need for delicious “Juicy Lucy” style, cheese-stuffed burgers in Music City. Focusing on high quality ingredients, he partnered with Porter Road Butcher to create a custom blend of ground beef from locally-sourced and humanely-raised cattle that includes many different cuts of beef and just the right amount of fat to provide a flavorful and juicy burger. Continuing the focus on flavor, Dallas uses made-from-scratch sauces and pairs them with unique cheeses and toppings to create burger flavor profiles that you can’t find anywhere else. And no burger would be complete without a bun from Nashville’s own Charpier’s Bakery. The burger shop features monthly specials and REAL frozen custard treats for dessert.Dallas Shaw created Hoss’ Loaded Burgers in 2011 because he saw a need for delicious “Juicy Lucy” style, cheese-stuffed burgers in Music City. Focusing on high quality ingredients, he partnered with Porter Road Butcher to create a custom blend of ground beef from locally-sourced and humanely-raised cattle that includes many different cuts of beef and just the right amount of fat to provide a flavorful and juicy burger. Continuing the focus on flavor, Dallas uses made-from-scratch sauces and pairs them with unique cheeses and toppings to create burger flavor profiles that you can’t find anywhere else. And no burger would be complete without a bun from Nashville’s own Charpier’s Bakery. The burger shop features monthly specials and REAL frozen custard treats for dessert.