- Sliced Brisket1/2 lb: $13.00Brisket hit with a classic salt and pepper Seasoning, then smoked low and slow over hickory until the fat is rendered. Served with cider slaw, house-made pickles and house BBQ sauce
- Brisket Burnt Ends1/2 lb: $13.00Cubed up brisket point hit with additional smoked for 5 hours, then slathered with BBQ sauce and roasted. Served with cider slaw, house-made pickles, and house BBQ sauce
- Candied Porkbelly1/2 lb: $11.00Porkbelly rubbed with our sweet and spicy red velvet spice blend. Hickory smoked for 8 hours then cubed and dosed with BBQ sauce before roasting to perfection. Served with cider slaw, house-made pickles, and house BBQ sauce
- 1/2 Slab Ribs$13.00Baby back ribs rubbed with our sweet and spicy red velvet spice blend. Smoked until fall off the bone tender. Served with cider slaw, house-made pickles, and house BBQ sauce
- Pulled Pork Sandwich Kit1/2 lb: $10.00Pork shoulder rubbed with our sweet and spicy red velvet spice blend. Smoked low and slow until falling apart. Served with four slider buns, cider slaw, house-made pickles, and house BBQ sauce
- Macaroni and Cheese16 oz: $8.00Intriguing 5 cheese blend, extra rich, creamy and smooth
- Vegetarian Chili16 oz: $8.00A complex blend of beans, and veggies (spiced medium heat). Served with a kicked up sour cream sauce, pickled jalapeño peppers and a side of cornbread
- Borracho Beans16 oz: $8.00Served with a kicked up sour cream sauce, pickled jalapeño peppers and a side of cornbread
- Smoked Sweet Potato$3.00Smoked for 4 hours with hickory smoke, olive oil salt, and pepper. Served with BBQ sauce and a kicked up sour cream. 1/2lb Average
- Fresh IIPA 4-Pack 16 Oz. Cans$15.00Must be 21 to purchase. IIPA with different hops depending on the week we package. 8.5% ABV