General Info

Taiyaki NYC is a warm, traditional environment that captures the Japanese roots where the dessert, Taiyaki originated. Taiyaki is a fish-shaped waffle that is traditionally filled with red bean paste or custard. We serve Traditional Taiyaki and Taiyaki Cones baked with red bean or custard. Taiyaki Cones are then filled different flavors of soft serve ice cream: vanilla, chocolate, matcha (green tea), hojicha (roasted green tea), mango, strawberry, and a plethora of toppings. Since inception, Taiyaki NYC has innovated with creative Japanese-inspired desserts including Croyaki (croissant and taiyaki hybrid), Unicorn Floaties, Unicorn Taiyaki, and Jiggly Souffle Pancakes.Taiyaki NYC is a warm, traditional environment that captures the Japanese roots where the dessert, Taiyaki originated. Taiyaki is a fish-shaped waffle that is traditionally filled with red bean paste or custard. We serve Traditional Taiyaki and Taiyaki Cones baked with red bean or custard. Taiyaki Cones are then filled different flavors of soft serve ice cream: vanilla, chocolate, matcha (green tea), hojicha (roasted green tea), mango, strawberry, and a plethora of toppings. Since inception, Taiyaki NYC has innovated with creative Japanese-inspired desserts including Croyaki (croissant and taiyaki hybrid), Unicorn Floaties, Unicorn Taiyaki, and Jiggly Souffle Pancakes.