General Info

Established in 1965, T.G.I. Friday's is a chain full-service restaurant. Based in New York, N.Y., it operates more than 900 restaurants in more than 60 countries. The restaurant's menu consist of items in categories, such as pastas, burgers, sandwiches, steaks, ribs, seafood, salads, soups and sides, appetizers, desserts and beverages, to name a few. In addition, it provides a number of retail products in categories, including frozen snacks, snack time, skillet meals, dips, beverage and mixers. T.G.I. Friday's also provides gift cards and franchising opportunities.