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      General Info

      ERIC RIPERT has been the executive chef of Le Bernardin for 18 years, and people sometimes ask him if he gets tired of cooking fish. Clearly these people have never eaten at Le Bernardin. No other restaurant in the city makes the simple cooking of fish (and the fish at Le Bernardin is cooked simply, when it is cooked at all) seem so ripe with opportunities for excitement.

      HoursCLOSED NOW
      Regular Hours:
      Mon - Thu
      Fri
      Sat

      Contact Info

      Phone:

      Main - 212-554-1515

      Extra - 212-245-2404

      Extra - 212-245-3830

      Address:
      155 W 51st St New York, NY 10019
      Email:

      Link:

      website

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      Categories
      French Restaurants, Restaurants, Seafood Restaurants
      Payment Options
      amex, carte blanche, diners club, visa, mastercard
      Neighborhoods
      Midtown, Theater District - Times Square, Theater District, Midtown Manhattan
      Other Information

      Cuisines: French, Continental, Seafood, European

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      Data provided by one or more of the following: Thryv, Data Axle, Yext.