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State DirectoryLamazou
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- HoursCLOSED NOW
- Regular Hours:
Mon - Sat - Phone:
Main - 212-532-2009
Extra - 212-481-8550
- Address:
- 370 3rd Ave New York, NY 10016
- Email:
- Link:
- Categories
- American Restaurants, Restaurants, Taverns
- Price Range
- $
- Neighborhoods
- Rose Hill, Kips Bay, Midtown Manhattan
- AKA
Bistro Lamazou
- Other Information
Price Range : Below Average
General Info
Lamazou a cheese and sandwich shop fashioned for sophisticated appetite, has been around for 23 years. The shop carries over 150 types of cheeses practicing affinage, the ancient art of cheese ripening. It’s cured meats are of top quality and provide an excellent add on to perfecting the best mouthwatering sandwiches for food lovers, as well as it’s catering platters. Lamazou is jammed packed with goodies from Europe , helping create exquisite gift baskets for food connoisseur. As Zagat says: “The “terrific” sandwiches come close to “perfection” at this “little” European cheese shop".Lamazou a cheese and sandwich shop fashioned for sophisticated appetite, has been around for 23 years. The shop carries over 150 types of cheeses practicing affinage, the ancient art of cheese ripening. It’s cured meats are of top quality and provide an excellent add on to perfecting the best mouthwatering sandwiches for food lovers, as well as it’s catering platters. Lamazou is jammed packed with goodies from Europe , helping create exquisite gift baskets for food connoisseur. As Zagat says: “The “terrific” sandwiches come close to “perfection” at this “little” European cheese shop".
Contact Info
Reviews
An incredible array of cheeses from all over the world. I've learned so much from Nancy, who is the most helpful person when you are a novice cheese buyer and don't quite know which cheeses are the best to buy. Definitely ask for Nancy when you are there. If you go, you can't go wrong with the Old Amsterdam Gouda (unbelievable), the Asiago Fresco, the Cotswald, Petite Basque, or the sheeps milk cheese with peppercorns. If you like soft cheeses like Brie, you will love Cambazola (a combination of Camembert and Gorgonzola). Also try the meats such as the supresette or the herbed salami. And the packaged salmon mousse or the packaged (not the loose one) Pate de Campagne (pronounced comp-panya) is awesome. If they don't have the packaged salmon mousse, they try to accommodate by making their own homemade mousse, but it's not as good. Stick with the packaged one. When you serve these at your next party, your guests will absolutely love you.