Featured Items

• Classic Steakhouse Wedge Salad$5.00
  Half wedge, bleu cheese drizzle, bacon confit, tomato jam, crouton.

• House-made Ravioli$5.00
  Fresh-made ravioli daily.

• Pork Belly Slider$5.00
  Slow-roasted pork, Haitian pikliz, artisan bread.

• Lamb Lollipop$5.00
  Pan-seared, Dijon mustard, Asian breadcrumbs.

• Tomato Mozzarella$10.00
  Melted cheese, tomato, pesto, balsamic, field greens.

• Maka's Mac & Cheese$10.00
  Daily twist. Bechamel sauce.

• Jerk Chicken Marsala$10.00
  House-made jerk seasoning, mushroom espagnole demi-glaze, local vegetables.

• C2C Calamari$10.00
  Stuffed calamari tube. Breaded, pan-seared.

• Harlem Clams Oreganata$15.00
  Littleneck clams, oregano scampi with tomato toast points.

• Atlantic Sea Scallops$15.00
  Pan-seared scallops, seaweed pasta medley

• Papa's Seafood Fra Diavolo$15.00
  Sautéed shrimp, scallops, mussels, spicy tomato sauce, pasta.

• Braised Short Ribs$15.00
  Certified Angus Beef short ribs, 12-hour, red wine reduction, garlic mashed

• New York Shell Steak$20.00
  Five-ounce Certified Angus Beef steak, fire grilled, Chef Eddie G marinade.

• Surf & Turf$20.00
  Three-ounce grilled Certified Angus Beef filet mignon, jumbo shrimp, daily vegetable.

• Prime Rib$20.00
  Five-ounce Certified Angus Beef prime rib with au jus.

• Mini Veal Osso Buco$20.00
  Three ounces of veal in light osso buco.

• Family Meal$20.00
  The meal the staff enjoys prior to service.

Sides

• House-Made Potato Chips

• Steakhouse-Cut French Fries

• Cream of Spinach

• Mushroom Demi-Glaze

• Hollandaise

D.O.D.

• Crumb Cake with Rum Caramel Sauce

Wine List

Whites

• CHARDONNAY - fruit forward, lean, crisp$10.00

• VIJIRIEGA "VIGI" - citrus, buttery, grapefruit$9.00

• SAUVIGNON BLANC - crisp, dry, refreshing$10.00

• PINOT GRIS - spicy, full body, dry$10.00

• VINHO VERDE - Portoguese, young win$10.00

• RIESLING - German, flowery, fruity, slightly sweet$10.00

• CHARDONNAY - Stags' Leap$54.00

• SAUVIGNON BLANC - Nobilo Leon$39.00

• TABLE WHITE - The Whip$44.00

• TABLE WHITE - The Whip$40.00

• SPARKLING - Veleta Vineyard$40.00

• TEMPRANILLO ROSÉ - Veleta Vineyard$39.00

Reds

• CABERNET SAUVIGNON - full body, high tannin, slight acid$10.00

• PINOT NOIR - light to medium body, fruity$10.00

• CARMENESE - Chilean, deep color, fruity$10.00

• MERLOT - full body, high alcohol, lush$9.00

• CHIANTI - Italian, light, fruity$10.00

• MALBEC - dark color, robust$11.00

• SHIRAZ - Mollydocker$60.00

• ZINFANDEL - Thomas Henry$38.00

• TEMPRANILLO - Privilegio - Veleta Vineyard$58.00

• RED BLEND - It's complicated$49.00