General Info

Traditional African cuisine is rich in species and healthy with whole ingredients used. Afro fusion cuisine is based on the principal of traditional Africanized cuisine - the focus is simple and wholesome, a recipient originally from the motherland Africa and adapted, sometimes in kitchens faraway from Africa. In traditional African cuisine plant food are prolific, grains such as sorghum, maize, fTraditional African cuisine is rich in species and healthy with whole ingredients used. Afro fusion cuisine is based on the principal of traditional Africanized cuisine - the focus is simple and wholesome, a recipient originally from the motherland Africa and adapted, sometimes in kitchens faraway from Africa. In traditional African cuisine plant food are prolific, grains such as sorghum, maize, f