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State DirectoryJ Huston Tavern
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- Hours
- Regular Hours:
mon CLOSED, tue CLOSED, wed 11:00am-02:00pm, thu 11:00am-02:00pm, fri 11:00am-08:00pm, sat 11:00am-08:00pm, sun 11:00am-02:00pm, Holiday Hours: The Tven i open befoe nd fe evey Lyceum how, even on dy we would nomlly be cloed.-Th Tavr is op bfor a aftr vry Lycum show, v o ays w woul ormally b clos., Th Tav bf a af vy Lyum hw, v ay w wul mally b l.
- Phone:
Main - 660-837-3200
- Address:
- 305 N Main St Nelson, MO 65347
- Link:
- Categories
- American Restaurants, Restaurants
- Price Range
- $$
General Info
The J. Huston Tavern has been serving meals to travelers along the Santa Fe Trail since 1834. The brick tavern maintains the flavor of the 1850s, including the original wood floors in the lobby. The tavern is the oldest continuously serving restaurant west of the Mississippi River.Enjoy a drink in The Tap Room, which served as the town mercantile for many years. The three dining rooms serve hearty country fare. The menu features family-style fried chicken, glazed ham, and other traditional dishes. Voted the "Best Fried Chicken in the State," by Rural Missouri Magazine readers in 2011.The lunch menu includes soups, sandwiches, salads and, always, fried chicken. Picnic food items, including fried chicken, are available for carry-out. Call to order.The J. Huston Tavern has been serving meals to travelers along the Santa Fe Trail since 1834. The brick tavern maintains the flavor of the 1850s, including the original wood floors in the lobby. The tavern is the oldest continuously serving restaurant west of the Mississippi River.Enjoy a drink in The Tap Room, which served as the town mercantile for many years. The three dining rooms serve hearty country fare. The menu features family-style fried chicken, glazed ham, and other traditional dishes. Voted the "Best Fried Chicken in the State," by Rural Missouri Magazine readers in 2011.The lunch menu includes soups, sandwiches, salads and, always, fried chicken. Picnic food items, including fried chicken, are available for carry-out. Call to order.