Farm TOM fork.

General Info

AS a united states marine and earning MY education through MY services. I found MY WAY in being creative through food rather using MY weapon that was by MY side. I armed myself with a knife and command a NEW platoon. MY brigade and I worked OUR WAY UP the ranks and became the officers personal chefs. AS staff Sargent AT an early AGE and leader. I searched for Another adventure and part in MY life to CREATE. I went into private and personal security. In this and through MY travels around the world I fell involve with ALL the cultures and food that were on the TABLES. WHEN I was OFF duty in MY services I found MY Way's into EVERYONES Kitchen. Learning and teaching from country to country. Taking in ALL the different blends of spices and presentations I Incorporated them together in MY vision of NEW world fusion. I found myself in the later years in Toronto and wanted to learn more. SO I retired in protecting the lives of other and I went to George Brown and liaison colleges. After understanding myself and learning to hang UP MY EGO. I started practicing MY brand of food alchemy. I'M NOW settled in Toronto since 2010 where I have found MY creative world for the culinary arts. Starting perfect plate catering and moving UP to B. B. Q PIT master catering has given ME the opportunity to share MY eclectic. Molecular and gastronomic creations through MY branding of WWW. JAGGERGORDON. COM. ​presently I offer TAYLOR-MADE culinary services for ANY occasion. ANY menu CAN and will BE created for your event. . What separates ME from the others is. I USE local farm to fork concept. Working directly with OUR local Farmers.

Hours

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Contact Info

Phone:

Main - 647-879-2433

Address:

Email:

Contact Us

Link:

http://www.jaggergordon.com

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Category

Caterers

Services / Products

AS a CHEF and artist. I dream of creating a culinary experience and taste that will last a lifetime on your pallet. Through MY travels around the world. I demonstrate MY passion behind MY creations. Which are both globally and locally inspired. I specialize in indian. Thai. Mediterranean. Italian. Middle Eastern. Southern B. B. Q and specialize in molecular gastronomy. Which has instilled a lifelong passion for fresh and locally SOURCED FARE. WHAT makes ME unique?? I work directly with OUR local Farmers with the 'farm to fork' CONCEPT. . . ENSURING your guests enjoy the freshest meal they've ever HAD. Working close with MY clients; we CAN craft an inventive menu. Creating a specialized Carte DU jour with seasonal ingredients and culinary innovation. ANY menu. YOU dream of. CAN and will BE created for your dining EVENT. WORKING close with MY clients. Creates a more personal and meaningful dining encounter. Always keeping within your BUDGET. INQUIRE NOW. . . And let's Begin to create a Delicious. Memorable. Extraordinary dining experience for your special event!!!.

Location

Personal chef that will travel around the world to satisfy all your needs