General Info

Our gastronomic offer is based on the use of local seasonal products to offer diners a pleasant experience of flavors that recalls traditional Nayarit and Mexican cuisine as a whole. The use of vegetables, legumes and spices from our own garden gives the dishes the unique flavor that only fresh quality products can provide. We practice a sustainable cuisine that is reflected in each creation. The atmosphere of our house, with an eclectic style that reminds us of the art nouveau of the 30's, provides a beautiful environment for your events. In its total capacity we can receive up to 170 diners. We also have three private multipurpose rooms that we adapt to any group need.