Just to refute the previous review, get used to pizza if you want to eat it. If you would work for a while in the field, you would see such practice is actually part of the standard pizza making process.

Food and service are acceptable. HOWEVER, someone must tell the workers to wear gloves when handling food. Cleanliness is a true concern there. I saw the pizza-chef TWICE blow under the pizza to move it slightly on the board -- YUCK! Again, the food and service are fine, but the hygiene-appeal needs improvement.