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State DirectoryBy The Docks
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- HoursCLOSED NOW
- Regular Hours:
Mon - Sat Sun - Phone:
Main - 410-686-1188
Extra - 410-406-9436
- Address:
- 3321 Eastern Blvd Middle River, MD 21220
- Links:
- Categories
- Seafood Restaurants, American Restaurants, Bars, Family Style Restaurants, Italian Restaurants, Mediterranean Restaurants, Night Clubs, Restaurants, Steak Houses, Taverns
- Payment Options
- AKA
By The Docks Restaurant
By the Docks Seafood Restaurant
- Other Information
Cuisines: Family Style, Mediterranean, Italian, American, Continental, Seafood, Steakhouse, European
General Info
Conveniently located about 1 mile east of Martins Sate Airport and Rt 43.Just before Bengies Drive In Theatre. Plenty of parking. By The Docks strives to provide a pleasurable dining experience at moderate prices with generous portions by offering an extensive seafood, steak & pasta menu in an atmosphere with an attentive, efficient and friendly staff. SErving Saturday & Sunday Brunch.Conveniently located about 1 mile east of Martins Sate Airport and Rt 43.Just before Bengies Drive In Theatre. Plenty of parking. By The Docks strives to provide a pleasurable dining experience at moderate prices with generous portions by offering an extensive seafood, steak & pasta menu in an atmosphere with an attentive, efficient and friendly staff. SErving Saturday & Sunday Brunch.
Contact Info
Reviews
Best crabcakes around!
The crabcakes are awesome. I have been there twice and had great service and good food. I had reservations and would recommend them as this restaurant gets really crowded. I also heard that the ribs were great - haven't tried them yet.
Good Prices, Excellent Food. Recommend reservations.
I HAVE BEEN THERE A FEW TIMES WITH LARGE GROUPS. SERVICE WAS GREAT AND FRIENDLY. NOT TOO MANY PLACES YOU CAN GET A LARGE, LUMP CRAB CAKE FOR $13. TIPS ARE NOT AUTOMATICALLY PUT ON YOUR BILL THEY LEAVE IT UP TO YOU. ONE DOWNFALL-IT SEEMS YOU REALLY WAIT FOR YOUR MEAL
This restaurant gets quite crowded on the weekend. I suggest making a reservation.
