General Info

A Fish Called Avalon, a time-honored seafood tradition in Miami Beach. Our live Latin-Caribbean music nightly creates an unforgettable ambiance great for people-watching on our outside terrace. Diners rave about our daily delivered seafood with favorites such as the Macadamia Snapper, Crab-Crusted Black Grouper, or the classic Sake & Tarragon Glazed Lobster Tails. Our renowned Executive Chef Kal Abdalla has created a menu bursting with flavor and a Caribbean Mediterranean influence. The superb cuisine, relaxed Ocean Drive setting, and impeccable service have been delighting diners with culinary excellence since 1989.A Fish Called Avalon, a time-honored seafood tradition in Miami Beach. Our live Latin-Caribbean music nightly creates an unforgettable ambiance great for people-watching on our outside terrace. Diners rave about our daily delivered seafood with favorites such as the Macadamia Snapper, Crab-Crusted Black Grouper, or the classic Sake & Tarragon Glazed Lobster Tails. Our renowned Executive Chef Kal Abdalla has created a menu bursting with flavor and a Caribbean Mediterranean influence. The superb cuisine, relaxed Ocean Drive setting, and impeccable service have been delighting diners with culinary excellence since 1989.