Appetizers

• Antipasto$9.95
  fresh lettuce, picked vegetables, roasted peppers, olives, artichoke hearts, and Italian meats and cheeses

• Crab Stuffed Mushrooms$7.95
  fresh mushroom caps stuffed with our homemade crabmeat stuffing

• Mussels or Clams Marinara$8.95
  fresh littleneck or black shell mussels served in our authentic marinara sauce or with extra virgin olive oil and garlic

• Fresh Mozzarella Caprese$7.25
  fresh mozzarella and tomatoes garnished with roasted red bell peppers, fresh basil extra virgin olive oil and a balsamic drizzle

• Fried Calamari$8.95
  tender calamari, lightly floured and fried, served with marinara sauce

• Fresh Sauteed Spinach$5.95
  fresh baby spinach sauteed with garlic in extra virgin olive oil

• Mozzarella Sticks$6.25
  mozzarella cheese battered and fried, served with marinara sauce

• Garlic Bread$3.25
  fresh Italian bread brushed with extra virgin olive and garlic, served with marinara

• Garlic Bread with Mozzarella Cheese$3.95
  fresh Italian bread brushed with extra virgin olive and garlic, served with marinara

• Garlic Bread with Mozzarella Cheese and Pepperoni$4.50
  fresh Italian bread brushed with extra virgin olive and garlic, served with marinara

• Escargot Saute$7.95
  escargot sauteed in extra virgin olive oil and garlic, finished with white wine and lemon. Served in fresh mushroom caps

• Fire Roasted Peppers$7.25
  fresh fire roasted red bell peppers and marinated kalamata olives, served in extra virgin olive oil with garlic toast points

Soups

• Soup Du JourBowl: $4.50Cup: $3.25

• House Special SoupBowl: $5.25Cup: $4.50
  add a cup of our house special in place of yourdinner salad for an additional $3.25

Salads

• all dressings homemade
• La Strada Salad$8.95
  fresh field greens tossed with pine nuts, raisins, and gorgonzola cheese, served with our homemade balsamic vinaigrette served in place of dinner salad $3.25

• Caesar Salad$7.25
  fresh crisp romaine lettuce tossed with our homemade caesar dressing, topped with croutons and freshly shaved pecorino romano cheese, served in place of dinner salad $2.25

• Portabella Salad$9.95
  portabella mushroom set on a bed of fresh field greens with feta cheese, fresh fire roasted red bell peppers and kalamata olives topped with balsamic vinaigrette

Seafood and Pasta

• Mussels on Linguini$13.95
  fresh prince edward Island mussels served on linguini in your choice of extra virgin olive oil and garlic or marinara sauce

• Clams on Linguini$13.95
  fresh littleneck clams served on linguini in your choice of extra virgin olive oil and garlic or marinara sauce

• Spaghetti with Meatballs or Italian Sausage$11.95
  imported Italian spaghetti topped with our homemade tomato sauce and your choice of meatballs or hot sweet Italian sausage

• Rigatoni Alla Vodka$12.95
  imported rigatoni pasta tossed in a plum tomato vodka cream sauce with proscuitto and green peas, finished with shaved pecorino romano cheese

• Linguini Al Pesto$13.95
  garden fresh basil, pinenuts, garlic, romano cheese and extra virgin olive oil are combined to create this classic Italian sauce, tossed with linguini

• Cheese Raviloli$10.95
  topped with tomato sauce

• Cheese Raviloli with Meatball$13.20
  topped with tomato sauce

• Cheese Raviloli with Sausage$13.20
  topped with tomato sauce

• Meat Ravioli$11.95
  topped with tomato sauce

• Meat Ravioli with Meatball$14.20
  topped with tomato sauce

• Meat Ravioli with Sausage$14.20
  topped with tomato sauce

• Broccoli on Pasta$12.95
  fresh steamed broccoli sauteed in extra virgin olive oil and o garlic, served on your choice of pasta

• Penne Zingara$13.95
  sauteed sausage, sundried tomatoes, onions, hot cherry peppers, and garlic tossed in a zesty plum tomato sauce with penne pasta

• Fettuccini Alfredo$12.95
  fettuccini pasta tossed in an alfredo cream sauce

• Rigatoni San Vito$13.95
  imported rigatoni pasta sauteed with fresh spinach, portabella mushrooms, black olives, and green peas in light pink cream sauce

• Linguini Alla Putanesca$13.95
  campania style, the flavor or olives, capers, anchovies, tomatoes, garlic and mushrooms are combined and served over linguini

• Scungilli Fra Diablo$15.95
  tender scungili, conch sauteed and slowly simmered in our spicy marinara sauce, served over linguini

• Linguini Alla Fruiti Di Mare Fra Diablo$17.95
  fresh mussels, clams, shrimp, calamari and available frutti di mare served in spicy marinara sauce over linguini

• Sicillian Style Italian Sausage Saute$13.95
  your choice of hot or sweet Italian sausage sauteed with peppers and onions finished with marinara and served on a bed of linguini

• Spaghetti Carbonara$13.95
  bacon and cheese in a rich cream sauce served over spaghetti

• Shrimp Francese$16.95
  butterfried shrimp egg battered and sauteed served in a lemon butter white wine sauce on a bed of linguini

• Shrimp Mediterranean$16.95
  sauteed with authentic flavors of the mediterranean, hearts of artichokes, capers, black olives, diced tomatoes, mushrooms, and garlic sauteed in extra virgin olive oil served over a bed of linguini

• Scallops Mediterranean$17.95
  sauteed with authentic flavors of the mediterranean, hearts of artichokes, capers, black olives, diced tomatoes, mushrooms, and garlic sauteed in extra virgin olive oil served over a bed of linguini

• Shrimp Scampi$15.95
  shrimp sauteed in extra virgin olive oil, finished with white wine and herb butter and scallions, served on linguini

• Shrimp Fra Diablo$15.95
  shrimp or scallops in a spicy marinara sauce served on linguini

• Scallops Fra Diablo$17.95
  shrimp or scallops in a spicy marinara sauce served on linguini

Veal or Chicken

• Derusso Veal$18.95
  stuffed with prosiutto ham, wild parcini mushrooms, mozzarella cheese, and Italian herbs, sauteed and finished in a marsala wine demi glace with mushrooms

• Derusso Chicken$16.95
  stuffed with prosiutto ham, wild parcini mushrooms, mozzarella cheese, and Italian herbs, sauteed and finished in a marsala wine demi glace with mushrooms

• Sorrento Veal$18.95
  sauteed and topped with a fresh eggplant, prosciutto, fresh tomato, Italian herbs, and mozzarella cheese, finished with a marsala wine demi glace with mushrooms

• Sorrento Chicken$16.95
  sauteed and topped with a fresh eggplant, prosciutto, fresh tomato, Italian herbs, and mozzarella cheese, finished with a marsala wine demi glace with mushrooms

• Marsala Veal$17.95
  sauteed and finished with a marsala wine demi glace with mushrooms

• Marsala Chicken$14.95
  sauteed and finished with a marsala wine demi glace with mushrooms

• Cacciatore Veal$17.95
  sauteed with onions, red and green bell peppers, black olives, and mushrooms finished with our homemade marinara sauce made spicy upon request

• Cacciatore Chicken$14.95
  sauteed with onions, red and green bell peppers, black olives, and mushrooms finished with our homemade marinara sauce made spicy upon request

• Francese Veal$17.95
  egg battered and sauteed. Served in a lemon butter white wine sauce servedon pasta upon request

• Francese Chicken$14.95
  egg battered and sauteed. Served in a lemon butter white wine sauce servedon pasta upon request

• Parmigiana Veal$15.95
  freshly breaded and fried, topped with homemade tomato sauce and mozzarella cheese. Served with pasta

• Parmigiana Chicken$14.95
  freshly breaded and fried, topped with homemade tomato sauce and mozzarella cheese. Served with pasta

• Piccata Alla Lombarda Veal$17.95
  sauteed and served in a lemon butter white wine sauce with capers and artichoke hearts

• Piccata Alla Lombarda Chicken$14.95
  sauteed and served in a lemon butter white wine sauce with capers and artichoke hearts

Meat

• Pork Chops Marsala$16.95
  two center pork chops grilled and finished in a marsala wine sauce

• Pork Chops Itallano$16.95
  two center cut pork chops grilled with onions, bell peppers, mushrooms and garlic, finished in a balsamic vinegar demi glace sauce

• Filet Mignon$21.95
  8 oz center cut filet mignon grilled and topped with herb butter

• Italian Filet$23.95
  filet mignon medallions grilled and served with a cabernet souvignon demi glace sauce finished with mushrooms

• Grilled Ribeye Italian Style$19.95
  14 oz grilled ribeye steak topped with sauteed onions, peppers and mushrooms, or grilled with herb butter your choice

Fish

• Grilled or Pan Blackened Fish Du Juor$18.95
  served on a bed of linguini with artichoke hearts, black olives, and capers in an anchovi tomato cream sauce

• Potato Crusted Salmon$16.95
  chef mark's original potato crusted salmon served on a lemon horseradish cream sauce laced with sherry

• Fresh Catch$17.95
  baked or grilled topped with herb butter, there will be on additional charge for chilean sea bass when available

• Fresh Catch Francese$17.95
  our fresh catch egg battered, served in a lemon butter white wine sauce

• Piccatta Alla Lombarda$18.95
  fresh catch sauteed and served in a lemon butter white wine sauce with capers and hearts of artichoke

• Mediterranean$18.95
  our fresh catch topped with tomato, olives, capers, artichoke hearts and mushrooms, finished with feta cheese

Baked Dishese

• Cannelloni Florentine$13.95
  homemade mixture of veal, chicken, sausage, spinach and Italian herbs rolled in pasta tubes and baked with tomato sauce and mozzarella cheese

• Eggplant Parmigiana$12.95
  fresh eggplant fried and topped with tomato sauce and mozzarella cheese, served with a side of pasta

• Lasagna$12.95
  our homemade lasagna consists of a combination of Italian cheeses, ground beef and sausage layered with pasta and topped with tomato sauce and mozzarella cheese

• Manicotti$11.95
  Italian cheeses rolled in pasta tubes topped with tomato sauce and mozzarella cheese

• Baked Ziti Sicilian$13.25
  imported penne pasta combined with ricotta, mozzarella and romano cheeses topped with sliced, Italian sausage, eggplant and mozzarella cheese

• Baked Cheese Ravioli$11.95
  cheese ravioli baked with tomato sauce and mozzarella cheese

• Baked Cheese Ravioli with Meatballs$14.20
  cheese ravioli baked with tomato sauce and mozzarella cheese

• Baked Cheese Ravioli with Sausage$14.20
  cheese ravioli baked with tomato sauce and mozzarella cheese

Duck

• Duck Alla La Strada$17.95
  half roasted duckling served crisp and tender in a sauce of cranberries and port wine. Finished with fresh mushrooms

• Roasted Sicillian Style Duck$18.95
  half roasted duckling served in a delicious sauce of dates, capers and toasted almonds in a marsala wine demi glaze sauce

Party Platters

• 1/2 Pan Feeds 12

• Full Pan Feeds 24

• Lasagna

• Eggplant Parmigiana

• Sausage and Peppers

• Manicotti

• Mussels Marinara

• Antipasto

• Chicken Marsala

• Shrimp Francese

• Veal Parmigiana