Ceviches

• Ceviche De La Casa$9.95
  Shrimp, sea scallops, squid and market fish marinated in lime juice and garlic, tomatoes, spanish onions, peppers cilantro, and jalapeño

• Ceviche De Pulpo$10.95
  Steamed and chilled octopus, marinated in tossed with lime juice and garlic, tossed with fresh cilantro and onion

• Ceviche De Salmon$9.95
  Fresh salmon marinated in garlic, lime, cilantro, onion and topped with caviar

• Ceviche De Gambas$10.95
  Steamed and chilled shrimp, marinated in lime juice and garlic, tossed with fresh cilantro, jalapeno and onion

• Ceviche De Atun$11.95
  Sliced sushi-grade tuna marinated in garlic, lime, cilantro, jalapeno and onion

• Ceviche a La Rusa$11.95
  Seasonal oysters in lime, cilantro, onion and caviar, served with a chilled shot of russian standard vodka

Tapas Frias (Cold Tapas)

• Baba Ganoush$5.95
  Puree of roasted eggplant with tahini, garlic and olive oil, served with crostini

• Huevos Rellenos$3.95
  Homemade deviled eggs drizzled with olive oil and cracked pepper

• Esparragos$9.95
  Fresh grilled asparagus with field greens and aioli

• Jamon Serrano$9.95
  The prized air-dried ham from the mountains of spain, served with figs and sliced fruit

• Atun Estilo Tartaro$11.95
  Sushi-grade tuna hand chopped with capers, onions, fresh parsley and sesame oil

• Pa Amb Oli$8.95
  Serrano ham and aged manchego cheese, onions, fresh parsley and sesame oil served on warm bread

• Gazpacho Andaluz$4.95
  Fresh andalusian-style cold soup made with extra virgin olive oil, garden peppers, cucumbers and tomatoes

• Garbanzo Hummus$5.95
  Traditional purée of garbonzo beans, olive oil and roasted garlic. Served with crostini

• Gambas Y Guacamole$8.95
  Tender shrimp mixed with pico de gallo served over house-made guacamole

• Champinoñes Del Monte$6.95
  Four types of roasted and marinated mushrooms with garlic, olive oil, fresh herbs and sherry

• Sardinas$7.95
  Spanish sardines with tomato and onion on crostini

• Tabla Mixta$14.95
  Chorizo, morcilla and serrano ham with mahon, manchego, cabrales and tetilla cheeses, sliced fruit and figs

• Pan Con Tomate$3.95
  Toasted bread with garlic, olive oil and tomato

• Tabla De Quesos$11.95
  Aged manchego, mahon, tetilla and cabrales cheeses with sliced fruit

• Mejillones Ahumados$7.95
  Smoked spanish mussels with tomato and onion on crostini

• Tiradito De Solomillo$10.95
  Thinly sliced raw beef tenderloin, pickled onions, manchego cheese and sherry reduction, served with crostini

• Pisto Machego$5.95
  Fresh purée of eggplant, tomato, roasted red pepper and sherry vinegar, served with shaved manchego and crostini

Ensaladas

• Ensalada Cabrales$13.95
  Grilled beef tenderloin, vine-ripe tomatoes, cabrales blue cheese and artichokes with extra virgin olive oil and jerez vinegar

• Ensalada Con Queso$10.95
  Roasted pepper salad tossed with olive oil and jerez vinegar, served with baked onions, warm goat cheese and field greens

• Ensalada De La Casa$5.95
  Mixed greens, roasted peppers, tomatoes, red onions and olives tossed in a lemon honey vinaigrette

• Ensalada Vilafranca$11.95
  Fresh greens with avocado, hearts of palm, artichokes, serrano ham and manchego cheese in lemon vinaigrette

• Ensalada Mediterranea$13.95
  Grilled salmon, scallops and mussels with olive oil, served over greens with cucumbers, tomatoes, apples, walnuts, roasted red peppers, artichokes and green olives

Paellas Y Cazuelas

• Please allow additional time
• Paella De Puerco Y Pollo$24.95
  Chicken, roast pork and vegetables slowly simmered in saffron rice

• Paella De Vegetales$21.95
  Marinated and grilled vegetables slowly simmered in saffron rice

• Paella Valenciana$32.95
  Lobster, scallops, shirmp, squid, chicken and mild chorizo slowly simmered in saffron rice

• Paella Negra$34.95
  The famous black rice with squid ink, lobster and assorted shellfish, served with aioli on the side

Tapas Calientes

• Mahi-Mahi Al Papel$9.95
  Mahi-mahi braised in parchment paper with mushrooms, peppers, onions, saffron sauce

• Gambas Bravas$9.95$18.95
  Dusted and fried shrimp tossed with spicy homemade aioli

• Caracoles a La Vasca$8.95$16.95
  Sautéed escargot, spinach, cream, spanish sherry, vol-au-vent pastry

• Cangrejos De La Casa$13.95
  Baked jumbo lump and blue crab cake, saffron sherry sauce

• Gambas a La Parilla$13.95
  Jumbo marinated grilled shrimp served with garlic and olive oil

• Salmon a La Gaditana$9.95
  Grilled scottish salmon, leeks, saffron sauce

• Gambas Al Ajillo$9.95$18.95
  Sautéed shrimp, garlic, parsley, spanish sherry, red pepper flakes

• Calamares Fritos$7.95$14.95
  Dusted and fried squid, lemon, paprika aioli

• Mahi a La Andaluza$9.95
  Grilled mahi-mahi, peppers, onion, capers, sliced garlic

• Almejas El Faro$8.95$16.95
  Sautéed little neck clams, chorizo, tomatoes, flambéed spanish sherry

• Calamares Rellenos$9.95$18.95
  Braised squid stuffed with veal and chorizo, piquant tomato sauce, manchego cheese

• Ancas De Rana$9.95
  Pan-seared frog legs, tomato sherry butter sauce, field greens

• Gambas Romesco$13.95
  Grilled jumbo shrimp with roasted tomato, sweet red peppers, garlic, almonds

• Pulpo a La Gallega$7.95$14.95
  Grilled, sliced octopus, extra virgin olive oil, paprika, potatoes

• Mahi Mariscada$10.95
  Mahi-mahi, shrimp, mussels and fresh vegetables poached in seafood stock

• Bacalao Bilbaina$12.95
  Crispy fried cod, sautéed red peppers, garlic, spicy olive oil, sliced potatoes

• Mejillones Catalan$9.95$18.95
  Sautéed mussels, anisette, garlic, touch of cream, parsley

• Piquillos Rellenos$9.95$18.95
  Roasted red peppers, stuffed with ground veal and chorizo, sherry cream sauce

• Filetito$13.95
  Beef tenderloin, peppers, onions, crumbled blue cheese, toasted bread

• Chuletas De Cordero$12.95
  Grilled baby lamb chops, rioja red wine sauce

• Croquetas$7.95$14.95
  Chicken, smoked ham and béchamel, panko, deep fried

• Morrillo De Cochinillo$18.95
  Roasted pork shank, fresh herbs, rioja red wine sauce, potatoes

• Higados De Pollo$7.94$14.95
  Crispy fried chicken livers, mushrooms, smoked bacon, spanish sherry sauce

• San Jacobos$9.95
  Pork tenderloin cutlet, serrano ham, mahon cheese, panko, deep fried

• Banderillas Mixtas$10.95$19.95
  Assortment of skewered grilled tenderloin, mild chorizo, marinated chicken and vegetables

• Rabo De Toro$10.95$19.95
  Braised oxtail, rich red wine sauce, roasted potatoes

• Pollo Al Jerez$8.95$16.95
  Grilled and marinated chicken breast topped with pesto, served with a spanish sherry cream sauce

• Pollo Al Ajillo$6.95
  Sautéed chicken, garlic, parsley, spanish sherry, red pepper flakes

• Albondigas$7.95$14.95
  Veal, chorizo and pork meatballs, piquant tomato sauce

• Puerco Salamanca$9.95$18.95
  Grilled pork tenderloin, onions, green olives, potatoes

• Chorizo Y Pimientos$7.95$14.95
  Five types of sliced chorizo, roasted tomato and sweet peppers

• Churrasco Al Cabrales$16.95
  Beef tenderloin, compote of white leeks and shitake mushrooms, cabrales sauce

• Pato a La Parilla$12.95
  Grilled duck breast, chocolate port sauce

Vegetales

• Queso De Cabra$8.95
  Baked goat cheese, tomato, fresh basil, extra virgin olive oil

• Portobello Relleno$8.95
  Portobello mushroom stuffed with spinach, shallots and manchego cheese, drizzled sherry

• Tortilla Española$6.95
  Traditional potato and onion omelet, aioli

• Champiñones De Sevilla$8.95
  Four types of sautéed mushrooms, sherry, goat cheese, toasted bread

• Papas Fritas$5.95
  Homemade potato chips, crumbled blue cheese

• Patatas Bravas$4.95$8.95
  Fried potatoes tossed with spicy homemade aioli

• Espinacas$6.95
  Sautéed spinach, figs, honey, shallots, garlic

• Vegetales En Cesta$8.95
  Sautéed vegetables, tortilla basket, topped with manchego cheese

• Arroz Con Pimientos$3.95
  Spanish saffron rice, red pepper, peas

• Esparragos Tempura$9.95
  Tempura battered asparagus, spicy rocoto aioli

• Berenjenas Asadas$7.95
  Grilled eggplant baked with portobello mushrooms, tomato and manchego cheese

• Berenjenas Fritas$5.95
  Thinly sliced eggplant fried crispy with honey dip

• Vegetales a La Parrilla$7.95
  Grilled squash, eggplant, mushrooms, asparagus and onion, drizzled olive oil

• Champiñones Al Ajillo$7.95
  Sautéed wild mushrooms, garlic, flambéed spanish sherry

• Haricot Verdes$6.95
  Sautéed green beans, orange zest, garlic

Postres

• Torta Valenciana$9.95
  Rich chocolate cake served with vanilla cream, raspberry sauce, orange zest and fresh berries

• Tres Leches$8.95
  The famous meringue three milks cake with fresh cream and nutmeg

• Pudin De Pan$7.95
  Bread pudding with spanish brandy, served with ice cream and a white chocolate sauce

• Flan$5.95
  A rich, dense version of the popular spanish custard

• Trilogia De Chocolates$9.95
  Trilogy of white, milk and dark chocolate mousse with white chocolate rum sauce

• Crema Catalana$8.95
  Traditional spanish crème brûlée in a dark chocolate shell