Appetizers

• Satay Combination (6 Skewers)$7.95
  bbq meat on skewers, combination of chicken, beef and pork, served with chef's special ground peanuts, coconut and pineapple dipping sauce.

• Nga Pe Jaw$6.30
  fried fish cake served with sweet and sour cucumber.

• Fried Squash$3.95

• Fried Wonton$3.25

• Fried Prawns (12)$7.50

• Samu Sa$6.30
  a mixture of ground curried meat and spices with onion in a fried wrapping.

• Fried Onion Slices$3.95

• Egg Rolls (6)$4.95

• Pot Sticker (6)$4.95

• Fried Chicken Wings (8)$4.50

Salad

• Lap Pat Dok$6.45
  salad prepared with imported burmese tea leaves, toasted with lentil seeds, ground shrimps, fried garlic shreds, green pepper, sesame seed and dressing.

• Rainbow Salad$6.00
  salad prepared with 8 ingredients served with chef's special dressing.

• Malajarn$5.50
  shredded dry prawn sauteed with curry, finely chopped onion, garlic and special burmese hot sauce.

• Mango Salad$6.50
  sweet and sour mango slices, cucumber, green pepper, onion and dressing.

• Ginger Salad$4.95
  salad similar to lap pat dok, but it is prepared with fresh ginger shreds insted of tea leaves and toasted with fried coconut shreds and dressing.

• Kaw Soi Dok$6.00
  egg noodle toasted with fried onion, fried garlic chips, cucumbers slices, ground beans and chef's delicious dressing.

• Chicken Salad$6.50

• Apple Salad$6.50

Soup

• Black Pepper Soup$5.75
  soup prepared with vegetables, squash, vermicelli and rock cod filet.

• Moo Hin Nga Yee$5.75
  fish chowder

• Sizzling Rice Soup$6.95

• Won Ton Soup$4.95

• West Lake Style Beef Soup$6.50

• Spinach Bean Curd Soup$4.95

• Ong No Hin Yeeq$5.95
  coconut chicken soup

• Hot And Sour Soup$5.95

• Seafood Soup$6.95

• Meat With Corn Soup$5.50

• Combination Won Ton Soup$6.95

Noodle Soup

• Seafood Noodle Soup$8.00

• Pork With Chinese Pickle Noodle Soup$5.95

• Shrimp Noodle Soup$6.95

Rice Plates

• Steamed Rice Side Order$1.50

• Tampoi Rice (plain) Rice Plate$3.50
  rice cooked with bay leave and cinnamon; with choice of curries chicken, beef, pork or vegetable.

• Vegetable Fried Rice (rice Plate)$5.50

• Beef Fried Rice (rice Plate)$5.75

• Shrimp Fried Rice (rice Plate)$6.75

• Own Ta Mein Plain, (rice Plate)$3.50
  rice cooked with coconut milk. with choice of curried chicken, beef, pork or vegetable.

• Palada Plain, (rice Plate)$3.50
  thousand layer bread; with choice of curried chicken, beef, pork or vegetable

• Pork Fried Rice (rice Plate)$5.75

• Chicken Fried Rice (rice Plate)$5.75

• Combination Fried Rice (rice Plate)$7.00

• Coconut Rice - Side Order$3.80

Poultry

• Satay Chicken (6 Skewers)$7.50
  bbq chicken on skewers served with chef's special dipping sauce.

• Rangoon Chicken$7.50
  marinated chicken grilled and dipped in house sauce.

• Lemon Chicken$8.00
  our chef's delicious lemon sauce over crispy meat.

• Sizzling Chicken$8.50
  chicken prepared with mushroom and bamboo shoot served on hot iron plate.

• Chicken With Snow Pea$7.50

• Chicken Filets With Black Bean Sauce$7.50

• Hot Garlic Sauce Chicken$7.50

• Sweet And Sour Chicken$7.50

• Garlic Sauce Chicken$7.50

• Chicken With Mixed Mushrooms$7.50

• Spiced Chicken Wings$7.50

• Innya Lake Chicken$7.50
  fried chicken slices sauteed with garlic and chef's delious hot sauce.

• Curried Chicken$7.50
  chicken cooked with curry, onion, garlic, coconut, potatoes and spicy sauce.

• Burmese Chicken Kabab$7.50
  marinated chicken slices sauteed with green peppers, sliced onions, tomatoes, red peppers and chef's special sauce.

• Kung Pao Chicken$7.50
  chicken cubes sauteed with vegetables and green pepper topped with peanuts.

• Almond Chicken$7.50

• Crispy ChickenWhole: $16.00Half: $8.50
  lightly deep fried marinated, steamed chicken and served with our chef's delicious dipping sauce.

• Szechwan Farmer's Chicken$6.95

• Cashew Nut Chicken$7.50

• Basil Chicken$7.50

• Chicken With Tender Greens$7.50

• Roast DuckWhole: $18.00Half: $9.50

Pork

• Satay Pork (6 Skewers)$7.50
  bbq pork on skewers served with chef's special ground peanuts, coconut and pineapple dipping sauce

• Burmese Pork Kabab$7.50
  marinated pork slices sauteed with green pepper, sliced onions, tomatoes, red pepper and chef's special sauce.

• Ginger Pork$7.50
  shredded pork sauteed with tender fresh ginger shreds.

• Mandarin Sauce Pork$7.50

• Sweet And Sour Pork$7.50

• Sliced Pork With Black Mushrooms$7.50

• Twice Cooked Pork$7.50

• Szechwan Bean Curd Pork$7.50

• Salt And Hot Pepper Spareribs$7.50

• Ground Pork With Lettuce$11.00
  ground pork, sausage and seasoning served with lettuce and hoi-son sauce.

• Innya Lake Pork$7.50
  fried pork slices sauteed with garlic and our chef's delicious hot sauce.

• Curried Pork$7.50
  pork cooked with curry, onion, garlic, pickled mango, potatoes and spicy sauce.

• Mu-shu Chicken, Beef Or Pork With 4 Pancakes$8.00

• Chinese Pickle With Pork$7.50

• Pork With Snow Pea$7.50

• Shredded Pork With Szechwan Hot Garlic Sauce$7.50

• Hunan Smoked Pork$7.50

• Peking Pork Chops$8.00

• Spareribs In Black Bean Sauce$8.00

Beef

• Satay Beef (6 Skewers)$8.50
  bbq beef on skewers served with chef's special dipping sauce.

• Burmese Beef Kabab$8.50
  marinated beef with spices sauteed with tomato.

• Mongolian Beef$8.50
  beef sauteed with green onion

• Yin-yan Beef Or Chicken$11.95
  half of the order is spicy and the other half in not spicy, choice of meat.

• Szechwan Beef With Green Onion$8.50

• Snow Pea Beef$8.50

• Beef With Tender Greens$8.50

• Beef With Black Mushroom And Bamboo Shoots$8.50

• Innya Lake Beef$8.50
  fried beef slices sauteed with garlic and chef's delicious hot sauce.

• Curried Beef$8.50
  beef cooked with curry, onion, garlic and spicy sauce

• Ginger Beef$8.50
  shredded beef sauteed with tender fresh ginger shreds.

• Sizzling Beef$9.50
  beef prepared with mushroom, bamboo shoot, green pepper and water chestnuts, served on hot iron plate.

• Oyster Sauce Beef$8.50

• Broccoli Beef$8.50

• Peking Beef With Onions$8.50

• Bean Curd Beef$8.50

Seafood

• Nga Pe Dok$6.95
  burmese style fish cake salad prepared with fried fish cake celentro, fried onion slices, crunchy fried garlic chips and chef's special salad dressing

• Innya Lake Squid$8.50
  steamed squid served on a bed of spinach topped with fried onion slices and our chef's special salad dressing

• Curried Fish Steaks$8.95
  fish steak cooked with curry, onion, garlic and spicy sauce.

• Happy Family Saute$11.95
  a variety of seafood sauteed with vegetables.

• Squid With Green Vegetable$8.50

• Szechwan Style Sliced Fish$8.50

• Seafood In Bird's Nest$10.95

• Prawn Salad$7.95
  shrimp salad prepared with lettuce shreds, cucumber shreds, green pepper, tomatoes, fried onion (optional) and dressing.

• Curried Prawns$9.50
  prawns cooked with curry, onion, garlic and house hot sauce.

• Kung Pao Prawns$9.50

• Prawns In Black Bean Sauce$9.50

• Pepper Salted Prawns$9.50

• Prawns A La Shanghai$9.50

• Honey Crispy Walnut Prawns$10.95

• Yin-yan Prawns$12.00

• Curried Fish Ball$6.45
  deep fried fish ball cooked with curry, onion, garlic and fish sauce.

• Curried Green Mussel$8.50

• Sizzling Three Ingredients$10.95
  scallop, prawns and squid prepared with vegetables served on hot iron plate

• Kung Pao Squid$8.50

• Sliced Fish In Black Bean Sauce$8.50

• Sliced Rock Cod With Sweet And Sour Sauce$8.50

• Oyster With Black Bean Sauce$9.95

• Innya Lake Prawns$9.50
  fried prawns sauteed with garlic and chef's delicious hot sauce

• Sizzling Prawns$10.95

• Szechwan Style Prawns$9.50

• Sweet And Sour Prawns$9.50

• Steamed Prawns With Garlic Sauce$9.50

• Cashew Prawns$9.50

• Basil Prawns$9.50

Vegetable

• Burmese Eggplant$7.45
  steamed eggplant topped with fried onion slices and chef's hot and sour sauce.

• Eggplant In Szechwan Sauce$6.95

• Sauteed Chinese Greens$6.45

• Sauteed Mixed Vegetables$6.95

• Dry Pan Fried String$7.45
  sauteed string bean with pasty spices

• Chinese Broccoli With Oyster Sauce$6.95

• Tender Green With Two Kinds Of Mushrooms$6.95

• Buddah's Delight$7.50

Noodle

• House Special Chow Mein$8.50

• Pork Chow Mein$7.00

• Beef Chow Mein$7.50

• Tomato Beef Chow Mein$8.00

• Chicken Chow Fun$7.00

• Seafood Chow Fun$9.50

• Fried Mei Fun$8.50
  singapore style

• Chicken Chow Mein$7.00

• Bbq Pork Chow Mein$7.00

• Shrimp Chow Mein$8.00

• House Special Chow Fun$8.50

• Bbq Pork Chow Fun$7.00

• Dry-fried Beef Ho Fun$7.50

• Burmese Motee Kaw Soi$7.00

House Specials

• Lap Pat Dok$6.45
  salad prepared with imported burmese tea leaves, toasted with lentil seeds, ground shrimps, fried garlic shreds, green pepper, sesame seeds and dressing.

• Satay Combination (6 Skewers)$7.95
  bbq meat on skewers, combination of chicken, beef, and pork served with chef's special ground peanuts, coconut and pineapple dipping sauce

• Innya Lake Chicken$7.50

• Burmese Beef Kabab$8.45

• Curried Fish Ball$6.45

• Happy Family Saute$11.95

• Burmese Eggplant$7.45
  steamed eggplant topped with fried onion slices and chef's hot and sour sauce

• Tampo Rice (plain)$3.50
  rice cooked with bay leaves and cinnamon; with choice of curried chicken, beef, pork or vegetable

• Keema Palada$9.00
  thousand layered bread with chicken or beef filling.

• Onh No Kaw Soi$7.45
  coconut chicken noodles soup.

• Ginger Salad$4.95
  salad similar to lap pat dok, but it is, prepared with fresh ginger shreds, insted of the tea leaves and toasted with fried coconut shreds.

• Samu Sa$6.30

• Curried Chicken$7.50

• Ginger Beef$8.45

• Innya Lake Prawns$9.45

• Malajarn$5.50
  shredded dry prawn sauteed with curry finely chopped onion, garlic and special hot sauce.

• Own Ta Mein (plain)$3.50
  rice cooked with coconut milk; with choice of curried chicken, beef, pork or vegetables

• Palada (plain)$3.50
  thousand layer bread; with choice of curried chicken, beef, pork or vegetable.

• Moo Hin Nga$7.95
  burmese style fish chowder with thin noodles

• Black Pepper Soup$5.75

Beverages

• Burmese Hot Or Iced Tea$1.95

• Orange Or Lemon Juice$1.50

• Milk$1.95

• Coffee$2.25

• Soft Drink$1.25
  coke, diet coke, sprite

• Mineral Water$1.25

Dessert

• Fried Banana$5.50
  2 to 4 persons

• Paluda Ice Cream$3.80
  a mixture of tapioca, coconut juice and paluda syrup topped with chopped roasted peanuts and a dollop of vanilla ice cream.