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- Big Red Robe Oolongthis legendary tea is very rich and smooth with dark, almost molasses-like undertones. legend has it that when a monk first gave the emperor this tea, the emperor loved it so much that he gave the monk a special gift of a scarlet robe.
- Blue Beauty Oolongthis green oolong from the fujian province is a regional specialty tea rarely seen outside of china. it brews up very aromatic, sweet, floral, and slightly spicy with a pronounced silky texture. the leaf is sprinkled with ginseng and licorice root, and then folded many times so you will get many steepings from the same leaf.
- Milk Oolongthis extraordinarily unique and rare tea from china has a deliciously sweet aroma. the cup brews up very silky with a lot of texture and a pronounced creamy-buttery-sweet character to the flavor. these leaves will yield many wonderful infusions. milk is actually used during the processing of this tea.
- Rhubarb Oolongthis lovely chinese oolong from fujian province is blended with chunks of dried rhubarb and flavor to produce a tea that steeps up sweet, very smooth, medium-bodied, with a very distinctive fruity-rhubarb tang. it is also great iced.
- Strawberry Oolongthis is a wonderfully sweet, smooth, and fruity oolong tea. it is a semi-curled oolong tea from fujian province of china that steeps up light to medium-bodied, silky, sweet, with the aroma and taste of fresh strawberries wrapping around you with every sip. this oolong tea is incredible iced.
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- Green Dragon Pearlthese pearls of green tea are whole tea leaves that have been hand-rolled into 2-3 gram balls that unfurl as you steep them. they produce a very smooth, fresh, aromatic, slightly sweet, slightly vegetative flavor that is delightful. each pearl is good for many steepings
- Twisted Jadethis green tea is composed of light pale green tea leaves with a fresh sweet scent, and a slight twist to the leaf. this green tea steeps up with a lot character, smooth, with a hint of a wheat taste.
- Clouds & Mist Green, Organica lovely green tea grown on the island of zhoushan off the eastern coast of china. this tea is bright, very fresh, very refreshing with the tiniest hint of toastiness.
- Dark Green Needlethis green tea is composed of gorgeous, long, leggy, tea leaves that have a scent of freshly husked corn. this green tea from hunan province (famous for green tea) steeps up very smooth, with great aroma, slightly sweet, with a hint of almost nutty note in the cup. a wonderful and unique green tea.
- Gyokurojapans finest tea. also known as precious dew. this tea produces an incredibly luminescent tea with a very intense, complex aroma and taste, with traces of sweetness, a slight bitterness, and the taste of the sea.
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- Downy Whitethis unusual white tea from china is all two leaf and a bud with many silver tips and is very downy with a very fresh, soft aroma. the liquor is light, bright, slightly sweet, with a hint of spring meadow to it. a very nice tea.
- Shou Meithis white tea from fujian province is made from the third leaf on the plant (the leaves are huge and beautifully hand-processed) and is slow, sun withered to produce a white tea that has slightly more body than most, with a very smooth almost buttery note. shou mei translates as longevity eyebrows.
- White Peonya white tea with more body than most and a sweet fresh earthiness to it. a tremendous value and a great introduction to white teas.
- Silver Needlesthis spring white tea from fujian, china is composed of fat, downy, silvery/green buds. this white tea has a wonderful aroma and the liquor is sweet, smooth almost silky, with a meadowy taste and amazingly a hint of a spicy note at the end. a classic white tea with a surprising twist.
- Yunnan White Budthe dry leaf of this white tea is similar to silver needles: single buds, very downy, with a slight twist to the leaf. the steeped liquor of this white tea is light, very smooth, slightly sweet - almost buttery, with a lingering aftertaste. a wonderful white tea.
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- Clouds & Mist Greena lovely green tea grown on the island of zhoushan off the eastern coast of china. this tea is bright, very fresh, very refreshing with the tiniest hint of toastiness.
- Earl Greythis tea classic is a blend of fine, organically grown ceylon black tea with organic oil of bergamot. this makes for a slightly sweet, slightly floral and very satisfying cup of tea.
- East India Blendthis is our own blend of organic assam and darjeeling teas. it is full-bodied, aromatic, and has a delightful brightness to the cup. it is a great breakfast, but also a fantastic all-day sipping tea.
- Green Rooibosthis is unoxidized rooibos, so the leaf is much greener than red rooibos. the flavor is a little lighter, but still very smooth, medium-bodied, slightly sweet, and a little vegetative.
- Jade Oolongthis is the nicest taiwan tung ting style oolong that we have tasted in years! it has sweet floral notes and steeps up to a complex sweet, creamy, silky cup. it is the only certified organic oolong ever exported from taiwan. limited quantity available! sold in 2 oz. packages only. *please note-this item is not discounted*
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- Decaffeinated Apricota very nice ceylon op black tea serves as the base of this aromatic, slightly fruity, and very smooth decaf tea. it is made with ceylon black tea, flavoring, and sunflower blossoms.
- Decaffeinated Earl Greyall of the taste of this classic black tea blend with almost none of the caffeine. this tea is medium-bodied and very aromatic. it is made with ceylon black tea and oil of bergamot.
- Decaffeinated English Breakfastthis is the best tasting decaf black tea we have ever tasted. made with ceylon op tea leaves; it has a classic british style tea taste and aroma, full-bodied and smooth.
- Decaffeinated Senchathis is a japanese green tea whose flavor seems to be little affected by the decaffeination process. it is mild, lighter, and slightly sweet and grassy.
- Decaffeinated Teasource Golda decaf version of our very popular tea. a delicious and aromatic blend of decaffeinated black tea, orange blossoms, elderberries, passionfruit and a little red sandalwood.