Appetizers

• Lobster Cocktail$18.00
  succulent 1 1/4 lb chilled maine lobster served in shell; cracked & ready to eat

• Pan Seared Scallops$17.00
  delicate tomato basil sauce

• Shrimp Scampi$18.00
  garlic & white wine

• Alaskan King Crab Legs1/2 Lb: $22.00
  steamed or broiled, drawn butter & lemon

• Steamed Mussels$14.00
  aromatic garlic, white wine & parsley

• Fried Calamari$12.00
  moist and tender, served with a choice of dipping sauces

• Jumbo Lump Crabcake$17.00
  decadently laced with lump crabmeat served with remoulade sauce

• Jumbo Shrimp Cocktail(4): $16.00
  classic horseradish infused cocktail sauce

Soup & Salads

• Filet Medallions: ($17) add thee juicy slices of prime filet to any of our salads
• Lobster Bisque$11.00
  velvety & rich with chunks of lobster & a touch of sherry

• French Onion Soup$10.00
  oven finished & overflowing with cheese

• Caesar Salad$9.00
  crisp romaine, anchovies, grated cheese & seasoned croutons

• The Classic Wedge$11.00
  crispy bacon, shaved onions, crumbled blue cheese, cherry tomatoes

• Chopped Salad$11.00
  tomatoes, cucumbers, onions, bacon, crumbled blue cheese, light balsamic vinaigrette

• Greek Salad$10.00
  feta cheese, green peppers, kalamata olives cucumbers, onions & tomatoes

• Mixed Greens$8.00
  a medley of baby lettuce with choice of dressing

On the Lighter Sie

• Stuffed Portobello Mushroom$24.00
  quinoa pilaf with diced seasonal vegetables & topped with avocado (vegan), add a topping of melted cheese (vegetarian)

• Vegetable Platter$24.00
  tofu, a selection of squashes, portobello mushrooms & asparagus drizzled with a balsamic reduction - with pasta or quinoa

Side

• Please Advise us of any Food Allergies or Specialty Diets
• Sauteed Mushrooms$8.00

• Smashed Cauliflower$8.00

• Steamed Asparagus$8.00

• Creamed Spinach$8.00

• Seasonal Vegetable Of The Day$8.00

• Baked Potato$5.00

• Sweet Potato$5.00

• Twice Baked Stuffed Potato$8.00

• Steak Cut french Fries$5.00

• Sauteed Onions$5.00

• Lobster Mac & Cheese$18.00

USDA Prime Steak

• all meats selections served with baked or sweet potato. Oscar Style ($16) add fresh lump crabmeat, asparagus & hollandiaise to any entree
• Filet Mignon10oz: $49.00
  lean, tender, juicy - absolutely delicious

• Petit Filet Mignon$42.00
  our smaller version - equally delicious

• Bone In Filet Mignon12oz: $55.00
  unique & rich - our best filet

• New York Strips Steak14oz: $40.0016oz: $46.00
  classic New York boneless

• Slow Roasted Prime Rib14oz: $36.00
  ten hour roasted with T-Michaels special seasoning

• Bone in Rib Eye20oz: $46.00
  grilled, cowboy style

• Porterhouse20oz: $49.00
  NY Strip & tenderloin combined

• Beef Wellington$49.00
  filet mignon & mushroom duxelle wrapped in puff pastry

Other Selected Meats

• Bone in Berkshire Pork Chop$32.00
  thick cut, double bone (14 oz)

• Colorado Rack of Lamb$40.00
  served with mint jelly demi glace

• French Cut Breast of Chicken$25.00
  stuffed, mashed potato & gravy

• Liver & Onions$22.00
  midwestern veal, sauteed onions with a silky, mushroom gravy

T-Michaels Signature Steak & Lobster

• T-Michaels Signature Steak & Lobster$59.00
  7 oz Lobster Tail & 8 oz Filet Mignon

Seafood & Fish

• Any of our selections are available simply grilled
• Twin Lobster Tails$51.00
  two 7 oz broiled or steamed tails with drawn butter

• 2 Lb Live Steamed Maine Lobster
  3 or 5 lb available with 24 house notice

• Blackened Mahi Mahi$30.00
  delicate yet bold spices, with a hint of citrus

• Maryland Jumbo Lump Crab Cake$36.00
  lightly sauteed with an abundance of lump crabmeat served with remoulade sauce

• Miso Sea Bass$38.00
  broiled, mild & juicy, marinated in miso

• Local Black Grouper$36.00
  pan seared with lemon, tomato & capers in a beurre blanc sauce - served over sauteed mixed vegetables

• Scottish Cedar Plank Salmon$33.00
  served with raspberry glaze asparagus & carrots