- Coconut Shrimp$13.95shrimp encrusted in panko and coconut, served with a sweet chili sauce and aioli
- Fish Rockets$13.95fresh fish wrapped with furikake and lumpia, served with a wasabi aioli.
- Three Cheese Crab Dip$11.95melee of crab, parmesan, cheddar, and cream cheese baked and served with our fresh baked bread
- Prosciutto Carpaccio$10.95thinly sliced prosciutto, topped with crumbled gorgonzola cheese, kilauea mixed greens, balsamic reduction and truffle oil.
- Crispy Okinawa Sweet Potato Fries$8.95with a chipotle honey mayo
- New England Clam Chowder$6.95
- Soup Du Jour$5.95
- Garden Salad$5.95kilauea organic mixed greens and salad vegetables tossed with balsamic vinaigrette
- Caesar Salad$9.95crispy romaine lettuce tossed in our caesar dressing with fresh parmesan cheese and croutons
- Kilauea Goat Salad$15.95local organic kilauea mixed greens, kilauea farm herb goat cheese, toasted mac-nuts and tossed with a papaya seed dressing
- Beet Salad$12.95fresh beets and kilauea mixed greens topped with gorgonzola cheese and tossed with a creamy lilikoi dressing
- Ginger Crusted Fresh Catchserved with a soy wasabi butter sauce, coconut jasmine pilaf and fresh vegetables du jour
- Grilled Fresh Catchserved with a soy caramel glaze, coconut jasmine pilaf and fresh vegetables du jour
- Shrimp Parmesan$28.95Lighter Fare: $22.95parmesan herb crusted shrimp sauteed and served with mashed potatoes, caramelized onions and a lemon caper buerre blanc
- Coconut Crusted Pork$23.95Lighter Fare: $19.95pork medallions crusted with shredded coconut, served with a guava buerre blanc, mashed potatoes and fresh vegetables du jour
- Saint Louis Ribs$24.95Lighter Fare: $17.95braised and served with crispy slaw and mashed potatoes
- Blackened Rib Eye$26.95served with a lilikoi sauce, pommes frites, and fresh vegetables du jour
- Burgundy Rib Eye$27.95grilled and topped with gorgonzola cheese, served with a balsamic burgundy sauce, mashed potatoes and fresh vegetables du jour
- Fusion Chicken$23.95Lighter Fare: $18.95chicken breasts sauteed with onion, garlic and tomatoes topped with tapenade and kilauea goat cheese, served with polenta and grilled eggplant
- Lighthouse Napoleon$19.95grilled vegetables, mixed greens and polenta finished with balsamic reduction and herb oil
- Grilled Petite Sirloin$15.95marinated in soy sauce and pineapple juice, served with mashed potatoes, crispy slaw and local style dipping sauce.
- Crater Hill Chicken$14.95panko crusted chicken, served with coconut jasmine pilaf, crispy slaw and local style dipping sauce
- Artichoke Picatta$14.95artichoke hearts, mushroom caps, capers, garlic and onions sauteed in a white wine lemon butter sauce, with fresh herbs and our homemade bread
- Pesto Mahi Sandwich$15.95grilled mahi mahi topped with pesto and served on a sesame seed bun with lettuce, onion, tomato, tartar sauce and fries.
- Choose From Our Drunken Clam Sauce, Marinara, Ragu Bolognaise Or Al Fresca At The Sauce Bar. - $9.95 One Trip - $68.95
- Fettuccine
- Penne
- Linguini
- Angel Hair
- Sauteed Vegetables Du Jour$4.00
- Grilled Chicken Breast$5.00
- Grilled Fresh Fish$6.00