Chef's House Specialties

• Jumbo Shrimp Francaise$28.00
  In a lemon white wine sauce with artichokes over linguini

• Seared Pacific Halibut$32.00
  Served with roasted corn and black bean salsa, cilantro aioli

• 42 oz T-Bone Steak for Two$75.00
  Served with jumbo onion Rings

Side Dishes

• Green Beans Almondine$6.00

• Baked Macaroni and Cheese$6.00

• Jumbo Asparagus Hollandaise$8.00

• Colossal Baked Potatoes$7.00

• Colossal Onion Rings$6.00

• Steamed Broccoli Hollandaise$6.00

• Wild Mushroom Saute$6.00

• Mashed Potato$4.00

• Creamed Spinach$6.00

• Bacon and Blue Cheese Gratin$7.00

• Parmesan Hashed Browns$7.00

Homemade Desserts

• Key Lime Pie$9.00
  Creamy florida key lime custard in a graham cracker crust with fresh whipped cream

• Chocolate Ganache Layer Cake$10.00
  With chocolate butter cream served with raspberry sauce & fresh whipped cream

• Maple Cheesecake$8.00
  Graham cracker crust with maple brown sugar glaze

• Basset's Ice Cream or Sorbet$5.00

• Vanilla Bean Creme Brulee$7.00
  Cream custard topped with caramelized sugar

• Six Layer Carrot Cake$10.00
  Cream cheese icing, walnuts, and toasted coconut

• Fresh Seasonal Fruit$6.00
  Whipped cream

Appetizers

• Kobe Beef Carpaccio$8.00
  With shaved parmesan and capers

• Jumbo Shrimp Cocktail $13.00$13.00

• Classic Oysters Rockefeller$14.00

• Spicy Tuna Tostada$14.00
  Asian slaw, wasabi cream and chili oil

• Oysters on the Half Shell$15.00

• Baked Clams Casino$12.00

• Colossal Lump Crab Cake$17.00
  Chilled orzo salad, mustard sauce

• Flash Fried Calamari$12.00
  With italian peppers

• Middleneck Clams$12.00
  On the half shell

• Chilled Seafood Towers$60.00

Soups and Salads

• French Onion Soup$6.00

• Field Greens$7.00
  Spiced pecans, bleu cheese and balsamic vinaigrette

• The Classic Iceberg Wedge$7.00
  Tomatoes, egg, bacon and blue cheese

• Beefsteak Tomato Salad$7.00
  Fresh mozzarella and red onion

• Lobster Bisque$10.00

• Steakhouse Chopped Salad$8.00
  Olives provolone, tomatoes and chickpeas

• Caesar Salad$7.00
  Garlic croutons and shaved parmesan

Bar Menu - Beginnings

• Oysters Rockefeller$8.00
  Topped with hollandaise

• Blue Point Oyster Shooters$5.00
  Cocktail sauce & horseradish

• Truffle Parmesan Fries$5.00
  Tossed with white truffle oil

• Clams Casino$9.00
  Topped with nueske's smoked bacon

• Spicy Fried Calamari$9.00
  Olive oil, lemon, chili sauce & scallions

• Asian Style Cross-Cut Ribs$8.00
  Served with spicy kim chi

Steaks and Chops

• New York Steak$39.00
  16 oz of USDA strip loin

• Petite Filet Mignon$32.00

• Cowboy Ribeye$40.00
  22 oz richly marbled ribeye, on the bone

• Colorado Lamb Chops$38.00
  Served with fresh mint demi

• Filet Mignon$43.00
  12 oz center cut tenderloin with bearnaise

• Petite Filet Mignon$33.00
  8 oz pepper crusted with brandy peppercorn sauce

• Apple Cider Brined Pork Chop$23.00
  French cut rib chop with chipotle BBQ glaze

Bar Menu - Sliders & Sandwich Selections

• All sandwiches served with our special house cut potato chips
• Prime Rib Cheesesteak$9.00
  Thin sliced eye, caramelized onions and whiz

• Crouque Monsieur$10.00
  French ham, swiss sandwich and whole grain mustard on toasted brioche

• Buffalo Chicken Sliders$5.00
  Blue cheese dressing and pickles

• BBQ Pork Sandwich$12.00
  Spinach and provolone cheese

• Open Faced Meatloaf Sandwich$12.00
  Whipped potatoes and mushroom gravy

• Kobe Beef Burger$12.00
  White cheddar, bacon, black pepper and roasted shallot aïoli

• Mini Oyster Po Boy$6.00
  Lemon Tabasco Aioli

Bar Menu - Chef Anthony's Specialties

• Steak Diane$19.00
  Medallions of filet mignon, sauteed mushrooms topped with classic brandy sauce

• Mussels Marinara$12.00
  Steamed PEI mussels in a garlicky red sauce with garlic crostini

• Colossal Lump Crab Cake$17.00
  Chilled orzo salad, whole grain mustard sauce

Seafood, Chicken & Combinations

• Carolina Roasted Chicken Breast$21.00
  Pepper jack grits

• Seared Sea Scallops$29.00
  Tomato olive risotto aged balsamic glaze

• Block Island Swordfish Steak$29.00
  Served blackened with creole tomato glaze

• South African Lobster Tail 7 oz$41.00

• Filet Mignon and Portobello$43.00
  Petite filet with crab imperial stuffed portobello

• Whole 112 Maine Lobster$42.00
  Served with sweet corn and drawn butter

Happy Hour The Food

• Oysters Rockefeller$5.00
  Topped with hollandaise

• Chicken and Lemongrass Potstickers$4.00
  Sweet chili sauce

• Spicy Fried Calamari$5.00
  Olive oil, lemon, chili sauce & scallions

• Buffalo Chicken Sliders$3.00
  Blue cheese dressing and pickles

• Clams Casino$5.00
  Topped with nueske's smoked bacon

• Two Bit Oyster Shooters$0.25
  Cocktail sauce & horseradish

• BBQ Pork Sandwich$3.00
  Spinach and provolone

• Meat Loaf Sliders$6.00
  Portobello mushroom gravy